✕
El Azteca
June 28, 2011 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeLicense
- failed findings8
- critical findings0
Failed findings
-
Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. INSTRUCTED TO INSTALL DIVIDER/SPLASH GUARD AT EXPOSED HAND SINK (NEXT TO MULTI-USE UTENSIL RACKS).---------MUST PROVIDE PAPER TOWEL DISPENSER AT HAND SINK INSIDE WASHROOMS.-------MUST REPAINT OR REPLACE CHIPPED RACKS INSIDE REACH IN COOLER IN THE KITCHEN.------MUST PROVIDE STAINERS FOR CONTAINERS WHEN STORING FOOD ON ICE.
-
food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: INSTRUCTED TO CLEAN AND MAINTAIN INTERIOR SURFACES OF ICE MACHINE (BEHIND UPPER AND LOWER PANEL).--------MUST CLEAN INTERIOR OF HANDSINK CABINET IN BASEMENT WASHROOM.
-
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. INSTRUCTED TO REPAIR OR REPLACE MISSING/BROKEN FLOOR TILES IN FOOD PREP AREA.---------INSTRUCTED TO INSTALL FLOOR BASEBOARD AROUND WASHROOM IN THE BASEMENT.--------MUST DETAIL CLEAN FLOORS ALONG THE WALLS AND IN ALL CORNERS IN BASEMENT STORAGE, INSIDE PUMP ROOM, AND IN BOILER ROOM.
-
thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities. LIGHTS MUST BE SHIELDED WITH ENDCAPS ABOVE COOKING LINE.
-
food improperly labeledOfficial wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping QuartersInspector note: INSTRUCTED TO INSTALL SELF CLOSING DEVICE AT TOILET ROOM DOOR IN THE BASEMENT.
-
pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. INSTRUCTED REPAIR LEAKY FAUCET HANDLE (HOT WATER CONTINUOUSLY RUNNING)AT 3 COMPARTMENT SINK.-------MUST PROVIDE 3 WORKING DRAIN STOPPERS AT 3 COMPARTMENT SINK.--------MUST PROVIDE HOT AND COLD RUNNING WATER UNDER CITY PRESSURE AT MOP SINK. IF USING THREADED FAUCET/HOSE MUST INSTALL A BACKFLOW PREVENTION DEVICE.
-
Refrigeration And Metal Stem Thermometers Provided And ConspicuousInspector note: All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units. INSTRUCTED TO PROVIDE THERMOMETER VISIBLE INSIDE COOLERS AND FREEZERS.
-
No Smoking RegulationsInspector note: MUST POST REQUIRED "NO SMOKING" SIGNS AT ENTRANCE AND OTHER AREAS WHERE SMOKING IS PROHIBITED.
Browse this restaurant's inspections
More restaurants in Belmont Cragin
About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.