El Chisme Rest Inc

August 13, 2012 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeShort Form Complaint
  • failed findings4
  • critical findings0

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Failed findings

  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: LABEL THE BULK FOOD CONTAINERS IN THE PREP AREA.
    code 30
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: CLEAN THE HOODS AND FILTERS ABOVE THE COOKING EQUIPMENT HAS GREASE BUILDUP ON THEM. CLEAN THE DOUBLE DOOR REACHIN COOLER. THE FRYER AND THE CABINET UNDERNEATH.
    code 33
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: CLEAN THE CEILING VENTS THROUGHOUT PREMISES HAS DUST BUILDUP ON THEM.
    code 35
  • Refrigeration And Metal Stem Thermometers Provided And Conspicuous
    Inspector note: PROVIDE A THERMOMETER IN THE DOUBLE DOOR REACHIN COOLER IN THE KITCHEN.
    code 40

What changed since the previous inspection?

Compared with Pass on August 9, 2012: 4 findings recurred.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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