El Pollo Cris Cris

health inspection result · South Lawndale · Chicago
🫥not rated
  • resultPass
  • critical violations0
  • last inspectedMay 15, 2019 →
  • address3105 W 26Th St, Chicago 60623
🪦 permanently closed — Chicago Department of Public Health recorded this spot as out of business on November 14, 2022. The result below is history.
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Is El Pollo Cris Cris clean?

El Pollo Cris Cris is no longer in business. Chicago Department of Public Health recorded it as out of business on November 14, 2022, which is an administrative result rather than a health finding — the business closed or moved, it was not shut down over conditions. Its last actual inspection result was Pass on May 15, 2019. The record below is kept for history; it says nothing about whatever occupies the address now.

What did inspectors find at El Pollo Cris Cris?

These are the violations recorded at the most recent inspection on May 15, 2019, in plain English, with the city's own wording underneath.

  • 🛠️surfaces / setup not up to code
    Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used

When was El Pollo Cris Cris last inspected?

El Pollo Cris Cris has 30 inspections on record going back to April 7, 2010. The 12 most recent are shown below.

November 14, 2022 Out of business Non-Inspection · 0 failed findings

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June 24, 2020 No Entry Complaint · 0 failed findings

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October 25, 2019 No Entry Complaint · 0 failed findings

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August 9, 2019 No Entry Complaint · 0 failed findings

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May 15, 2019 Pass Canvass Re-Inspection · 1 failed finding

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May 7, 2019 Fail Canvass · 6 failed findings

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August 3, 2018 Pass w/ Conditions Complaint Re-Inspection · 10 failed findings

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August 1, 2018 Fail Complaint Re-Inspection · 12 failed findings

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July 25, 2018 Fail Complaint · 17 failed findings

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November 27, 2017 Pass Short Form Complaint · 3 failed findings

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November 13, 2017 Pass Complaint · 4 failed findings

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May 12, 2017 Pass Canvass Re-Inspection · 8 failed findings

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How Chicago grades restaurants

Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.

Read the Chicago ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated May 15, 2019. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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