Cooked?✓
El Chubasco
June 27, 2016 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings4
- critical findings0
Failed findings
-
food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: OBSERVED THE BASEMENT BOX FREEZER WITH EXCESSIVE ICE, INSTRUCTED TO DEFROST, AND CLEAN.
-
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: OBSERVED STANDING WATER ON THE BASEMENT FLOOR, INSTRUCTED TO REMOVE AND KEEP FLOOR DRY.
-
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: OBSERVED THE FOLLOWING NOT CLEAN THE HOOD OVER THE COOKING AREA, WALL NEXT TO HOOD, AND OBSERVED A WATER DAMAGED SPOT ON CEILING IN FRONT OF THE HOOD, INSTRUCTED TO CEAN/REPAIR.
-
pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: OBSERVED BASEMENT SINK WITH SPRAYER ONLY, INSTRUCTED TO PROVIDE NOZZLE THAT REACHES ALL 3 COMPARTMENTS.
What changed since the previous inspection?
Compared with Pass w/ Conditions on November 17, 2015: 1 finding appeared for the first time. 3 findings recurred. 3 previous findings did not recur.
Browse this restaurant's inspections
More restaurants in Lower West Side
About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.