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El Huarache De Maria
July 7, 2017 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass Re-Inspection
- failed findings4
- critical findings0
Failed findings
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Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service ArticlesInspector note: Inspector Comments: MUST INVERT MULTIUSE UTENSILS ON SHELVING UNITS.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: Inspector Comments: MUST CLEAN GREASE AND FOOD DEBRIS FROM GRILL TABLE,FRYER CABINET,PIPES OF COOKING EQUIPMENT,CEILING FANS,STORAGE SHELVES,PREP YABLES.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: Inspector Comments: MUST REPAIR OR REPLACE ALL OPENINGS AROUND PIPES AND CHAINS LEADING INTO WALLS AND CEILINGS AND HOLES IN WALL ,STAINED CEILING TILES IN PREP AND DINING AREAS.MUST CLEAN DEBRIS FROM FILTERS , HOOD AND WALLS
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: Inspector Comments: MUST PROVIDE A LIGHT SHIELD ON BULB AT HOOD OF COOKING EQUIPMENT.
What changed since the previous inspection?
Compared with Fail on June 27, 2017: 4 findings recurred. 5 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.