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El Muchacho Alegre
December 26, 2017 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings4
- critical findings0
Failed findings
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: CLEAN AND SANITIZE THE CHOPPING BOARD AND MAINTAIN. DETAIL CLEAN THE MOP SINK AND MAINTAIN.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: CLEAN THE FLOOR BEHIND THE 2 DOOR REACH IN COOLER AND ICE MAKER IN THE FRONT COUNTER AND MAINTAIN. REMOVE CARDBOARD BEING USED AS FLOOR MAT IN FRONT OF THE 3 COMPT SINK. REPLACE WITH RUBBER FLOOR MAT AND MAINTAIN.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: MUST CLEAN THE WALLS ON THE RIGHT SIDE OF THE COOK LINE AND MAINTAIN.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: MUST STORE PERSONAL ITEMS SUCH AT, APRONS AND T-SHIRT, STORED ON THE FOOD SHELVINGS IN THE STORAGE AREA IN DESIGNATED AREA.
What changed since the previous inspection?
Compared with Pass w/ Conditions on April 10, 2017: 3 findings appeared for the first time. 1 finding recurred. 5 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.