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El Puerto Mariscos And Grill Inc.

August 3, 2018 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass Re-Inspection
  • failed findings8
  • critical findings2

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Failed findings

  • sick-employee policy not followedcritical
    Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
    Inspector note: NO HEALTH POLICY ON SITE. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-012(A),NO CITATION ISSUED.
    code 3Priority
  • staff working while sickcritical
    Official wording: Procedures For Responding To Vomiting And Diarrheal Events
    Inspector note: NO WRITTEN PROCEDURE FOR CLEANING WHEN AN EMPLOYEE OR PATRON EXPERIENCES VOMITING AND/OR DIARRHEA. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-005, NO CITATION ISSUED.
    code 5Priority
  • grimy wiping cloths
    Official wording: Wiping Cloths: Properly Used & Stored
    Inspector note: ALL WIPING CLOTH USED TO WIPE CHOPPING BOARD, PREP TABLES, DINING TABLES MUST BE STORED ON A BUCKET WITH SANITIZING SOLUTION BETWEEN USES.
    code 41
  • Single-Use/Single-Service Articles: Properly Stored & Used
    Inspector note: ALL CLEANED UTENSILS,POTS,PANS MUST BE STORED UPSIDE DOWN/INVERTED TO PREVENT POSSIBLE CONTAMINATION.
    code 45
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: MUST REPLACE GROCERY BAG BEING USED TO STORED FROZEN FOODS WITH FOOD GRADE STORAGE BAG. RUBBER GASKET ON THE ONE DOOR REACH IN COOLER RIPPED OFF. MUST REPAIR AND MAINTAIN.
    code 47
  • Warewashing Facilities: Installed, Maintained & Used; Test Strips
    Inspector note: : ALL EXTRA LARGE POTS AND PANS MUST BE REMOVED OR REPLACE WITH SMALLER ONE SO THEY CAN BE SUBMERGED INSIDE THE 3 COMPARTMENT SINK TO WASH, RINSE AND SANITIZE OR REPLACE THE 3 COMPARTMENT SINK WITH A BIGGER ONE.
    code 48
  • All Food Employees Have Food Handler Training
    Inspector note: NO FOOD HANDLER CERTIFICATE FOR THE REST OF THE FOOD HANDLER EMPLOYEE. MUST PROVIDE .
    code 57
  • allergen training missing
    Official wording: Allergen Training As Required
    Inspector note: NO CERTIFICATE OF ALLERGEN TRAINING. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION PA-100-0367 NO CITATION ISSUED.
    code 58

What changed since the previous inspection?

Compared with Fail on July 26, 2018: 8 findings recurred. 7 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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