health inspection result Β· Lincoln Square Β· Chicago
πͺ³cooked
resultPass w/ Conditions
critical violations3
last inspectedSeptember 25, 2019
address2547 W Lawrence Ave, Chicago 60625
π« the city has this spot closed.
Is Kimberli Sushi Bar & Thai clean?
Kimberli Sushi Bar & Thai is currently listed as closed by Chicago Department of Public Health, as of its inspection on September 25, 2019. A closure means inspectors found conditions serious enough to stop service β it is not the same as a restaurant choosing to shut down, and the listing can change once the problems are fixed and re-inspected.
What did inspectors find at Kimberli Sushi Bar & Thai?
These are the violations recorded at the most recent inspection on September 25, 2019, in plain English, with the city's own wording underneath.
π€sick-employee policy not followedcritical
Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting β’ OBSERVED NO EMPLOYEES HEALTH POLICY.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-7-38.010-NO CITATION ISSUED)
π€staff working while sickcritical
Procedures For Responding To Vomiting And Diarrheal Events β’ OBSERVED NO CLEAN-UP OF VOMITING AND DIARRHEA PROCEDURE AND CLEAN-UP KIT ON PREMISES DURING INSPECTION. INSTRUCTED TO HAVE SAID PROCEDURE ALONG WITH REQUIRED EQUIPMENT FOR CLEAN-UP. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED. 7-38-005
β οΈRequired Records Available: Shellstock Tags, Parasite Destruction β’ OBSERVED NO RECORD THAT ROW FISH USED FOR SUSHI PREPARATION HAS BEEN FROZEN. PRIORITY VIOLATION.7-38-005 NO CITATION ISSUEDcritical
Required Records Available: Shellstock Tags, Parasite Destruction β’ OBSERVED NO RECORD THAT ROW FISH USED FOR SUSHI PREPARATION HAS BEEN FROZEN. PRIORITY VIOLATION.7-38-005 NO CITATION ISSUED
π§food not cooled down right
Proper Date Marking And Disposition β’ OBSERVED READY TO EAT, TIME FOR TEMPERATURE SAFETY FOR CONTROL FOODS NOT PROPERLY DATED STORED IN COOLERS. INSTRUCTED TO PROVIDE PROPER DATE MARKING WITH DISPOSITION DATE FOR RTE FOODS PREPARED ON SITE AND HELD OVER 24 HOURS IN COLD HOLDING UNIT. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED. 7-38-005
πconsumer advisory missing
Consumer Advisory Provided For Raw/Undercooked Food β’ OBSERVED NO CONSUMER ADVISORY DISCLOSURE OR REMINDER ON MENU FOR USE RAW AND UNDER COOKED FOODS.MUST PROVIDE AND MAINTAIN.. PRIORITY FOUNDATION-7-38-005. NO CITATION ISSUED
π‘οΈthermometers missing
Thermometers Provided & Accurate β’ NOTED NO THERMOMETERS INSIDE REFRIGERATION UNIT CONSPICUOUSLY POSTED TO MONITOR THE AMBIENT TEMPERATURE OF EQUIPMENT. INSTRUCTED TO EQUIP ALL REFRIGERATION UNITS WITH ACCURATE AND WORKING THERMOMETERS β’ OBSERVED NO PROBE THERMOMETER FOR TAKING FOOD TEMPERATURES.MUST PROVIDE.(PRIORITY FOUNDATION-NO CITATION ISSUED) -7-38-005
π·οΈfood improperly labeled
Food Properly Labeled; Original Container β’ ALL BULK AND WORKING FOOD INGREDIENT CONTAINERS MUST BE LABELED WITH CONTENTS NAME.MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.
π οΈsurfaces / setup not up to code
Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used β’ MUST CLEAN AND MAINTAIN CLEAN INTERIOR OFF ALL COOLING UNITS
π»bathroom / plumbing issues
Plumbing Installed; Proper Backflow Devices β’ BACKFLOW PREVENTION DEVICES NOT LOCATED AT ICE MACHINE MUST INSTALL BACKFLOW PREVENTION DEVICES OR AIR GAP BETWEEN THE WATER SUPPLY INLET AND THE UNIT SO IT MAY BE LOCATED TO BE SERVICED AND MAINTAINED.
β οΈToilet Facilities: Properly Constructed, Supplied, & Cleaned β’ MUST PROVIDE TOILET ROOM RECEPTACLE WITH COVER FOR SANITARY NAPKINS IN LADY'S BATHROOM
Toilet Facilities: Properly Constructed, Supplied, & Cleaned β’ MUST PROVIDE TOILET ROOM RECEPTACLE WITH COVER FOR SANITARY NAPKINS IN LADY'S BATHROOM
π§Ήfloors, walls, or ceilings grimy
Physical Facilities Installed, Maintained & Clean β’ MUST CLEAN , MAINTAIN CLEAN AND REMOVE ALL UNNECESSARY ITEMS FROM KITCHEN AND DRY STORAGE AREA
π₯allergen training missing
Allergen Training As Required β’ NOTED CERTIFIED FOOD MANAGERS ON DUTY WITH NO ALLERGEN TRAINING CERTIFICATION. INSTRUCTED MANAGEMENT THAT ALL FOOD SERVICE MANAGERS ARE REQUIRED TO HAVE THE ALLERGEN TRAINING CERTIFICATION.
When was Kimberli Sushi Bar & Thai last inspected?
Kimberli Sushi Bar & Thai has 8 inspections on record going back to April 13, 2017.
date
result
score
March 10, 2020
closed by the city
February 27, 2020
β
September 25, 2019
Pass w/ Conditions
July 9, 2019
β
May 8, 2019
β
February 16, 2018
Pass
January 25, 2018
β
April 13, 2017
Pass
Kimberli Sushi Bar & Thai vs Lincoln Square
Lincoln Square runs 32% clean across 922 tracked restaurants β 293 clean, 67 mid, 556 cooked.
Against the 922 spots Cooked tracks in Lincoln Square, this one comes out cleaner than 0% of them.
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline β the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags βpriorityβ violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily β this listing's most recent inspection is dated September 25, 2019. Inspection results describe one moment in a kitchen's life, not a permanent verdict.