✓!
Esquina Del Sabor Catrocho
January 29, 2020 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeLicense Re-Inspection
- failed findings8
- critical findings3
Failed findings
-
handwashing sink blocked or barecriticalOfficial wording: Adequate Handwashing Sinks Properly Supplied And AccessibleInspector note: Violation Codes: 6-301.14. Inspector Comments: - MUST PROVIDE HANDWASH SIGNAGE AT THE HANDWASH SINKS IN THE TOILET ROOMS AND IN THE REAR PREP AREA.
-
sick-employee policy not followedcriticalOfficial wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And ReportingInspector note: Violation Codes: 2-102.14(O). Inspector Comments: - NO VERIFIABLE EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION#: 7-38-010. NO CITATION ISSUED.
-
staff working while sickcriticalOfficial wording: Procedures For Responding To Vomiting And Diarrheal EventsInspector note: Violation Codes: 2-501.11. Inspector Comments: - NO VOMITOUS AND DIARRHEAL INCIDENT CLEAN UP WRITTEN PROCEDURE AND PHYSICAL KIT, EFFECTIVE FOR ELIMINATING NOROVIRUS, ON SITE. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION#: 7-38-005. NO CITATION ISSUED.
-
surfaces / setup not up to codeOfficial wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & UsedInspector note: Violation Codes: 4-501.11. Inspector Comments: - OBSERVED AN ACCUMULATION OF RUST ON THE INTERIOR OF THE 3 COMPARTMENT SINK IN THE LEFT-SIDE FOOD PREP ROOM. MUST REMOVE ALL RUST AND PROVIDE THE SINK TO BE A DURABLE, NON-CORROSIVE, SMOOTH, EASILY CLEANABLE SURFACE.
-
bathroom / plumbing issuesOfficial wording: Plumbing Installed; Proper Backflow DevicesInspector note: Violation Codes: 4-301.16. Inspector Comments: MUST INSTALL A PREP/DUMP SINK FOR THE BAR. • Violation Codes: 5-204.12. Inspector Comments: - UNABLE TO OBSERVE THE BACKFLOW PREVENTION DEVICE ON THE MOP SINK. MUST BE ABLE TO DEMONSTRATE THE LOCATION OF THE MOP SINK'S BACKFLOW PREVENTION DEVICE FOR VISIBLE INSPECTION. • Violation Codes: 5-205.15. Inspector Comments: - OBSERVED THE 3 COMPARTMENT SINK AND THE HANDWASH SINK IN THE RIGHT-SIDE FOOD PREP ROOM TO BE SLOW DRAINING AT THIS TIME. OBSERVED A SLIGHT LEAK, WHEN TURNED ON, AT THE FAUCET OF THE 3 COMPARTMENT SINK IN THE LEFT-SIDE FOOD PREP ROOM. MUST REPAIR AND MAINTAIN.
-
Adequate Ventilation & Lighting; Designated Areas UsedInspector note: Violation Codes: 6-202.11. Inspector Comments: OBSERVED SOME MISSING AND/OR BURNT OUT LIGHTBULBS THROUGHOUT FACILITY. OBSERVED SOME OF THE END CAPS MISSING ON THE LIGHT SHIELDS IN THE PREP AREAS. MUST REPLACE AND MAINTAIN.
-
All Food Employees Have Food Handler TrainingInspector note: Violation Codes: 2-102.13. Inspector Comments: - MUST PROVIDE FOOD HANDLER TRAINING FOR ALL FOOD HANDLER EMPLOYEES AND MAINTAIN CERTIFICATES ON SITE.
-
allergen training missingOfficial wording: Allergen Training As RequiredInspector note: Violation Codes: 2-102.13. Inspector Comments: - MUST PROVIDE ALLERGEN AWARENESS TRAINING FOR ALL CERTIFIED MANAGERS AND MAINTAIN CERTIFICATES ON SITE.
What changed since the previous inspection?
Compared with Fail on January 28, 2020: 8 findings recurred. 1 previous finding did not recur.
Browse this restaurant's inspections
More restaurants in Belmont Cragin
About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.