Cooked?✓!
European Classic
April 24, 2019 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings9
- critical findings2
Failed findings
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sick-employee policy not followedcriticalOfficial wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And ReportingInspector note: NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-010 NO CITATION ISSUED.
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staff working while sickcriticalOfficial wording: Procedures For Responding To Vomiting And Diarrheal EventsInspector note: NO CLEAN UP PROCEDURE FOR VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE AND ALSO PROVIDE CLEANING SUPPLIES KIT. PRIORITY FOUNDATION 7-38-005 NO CITATION ISSUED.
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food not cooled down rightOfficial wording: Proper Date Marking And DispositionInspector note: ALL READY TO EAT PREPARED TCS FOOD INSIDE THE REACH IN COOLER MUST BE PROPERLY LABELED WITH NAME OF THE PRODUCT AND EXPIRATION DATE. PRIORITY FOUNDATION 7-38-005 NO CITATION ISSUED.
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food improperly labeledOfficial wording: Food Properly Labeled; Original ContainerInspector note: ALL DRY FOOD AND SPICES CONTAINERS MUST BE LABELED WITH COMMON NAME.
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Contamination Prevented During Food Preparation, Storage & DisplayInspector note: ALL BAG OF FLOUR AND SUGAR MUST BE STORED 6" OFF THE FLOOR OR PROVIDE RAISED SHELVINGS TO STORE SUCH ITEMS.
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grimy wiping clothsOfficial wording: Wiping Cloths: Properly Used & StoredInspector note: WIPING CLOTH FOR WIPING THE PREP TABLES,CHOPPING BOARD MUST BE STORED ON A BUCKET WITH SANITIZING SOLUTION IN BETWEEN USES.
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floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: HOLE AND GAP BETWEEN THE CEILING AND WALLS ABOVE THE CHEST FREEZERS IN THE BASEMENT. INSTRUCTED TO SEAL,REPAIR HOLES AND MAINTAIN. • ONE OF THE STORAGE ROOM IN THE BASEMENT HAS ARTICLES/ITEMS STORED ON THE FLOOR. INSTRUCTED TO ELEVATE SUCH ITEMS OFF THE FLOOR TO PREVENT RODENT/INSECTS HARBORAGE.
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All Food Employees Have Food Handler TrainingInspector note: ONE OF THE EMPLOYEE HANDLING FOOD HAS NO FOOD HANDLER TRAINING CERTIFICATE. MUST PROVIDE.
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allergen training missingOfficial wording: Allergen Training As RequiredInspector note: ALL CERTIFIED FOOD SERVICE SANITATION MANAGERS HAS TO OBTAIN AN ALLERGEN TRAINING CERTIFICATE.
What changed since the previous inspection?
Compared with Pass on August 29, 2017: 9 findings appeared for the first time. 4 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.