Evergreen Convenient Food

• official resultPass
• resultPass
• inspection typeComplaint
• failed findings5
• critical findings0

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Failed findings

• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: CLEAN AND MAINTAIN INTERIOR BOTTOM OF FRYER. CLEAN EXTERIOR OF GRILL.
  code 33
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: CLEAN FLOORS UNDER, AROUND AND BEHIND EQUIPMENT WHERE NEEDED.
  code 34
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: REPLACE WATER STAINED CEILING TILES IN STORE WHERE NEEDED. REMOVE DUST FROM VENTILATION FAN IN WASHROOM.
  code 35
• ⚠️Refrigeration And Metal Stem Thermometers Provided And Conspicuous
  Inspector note: PROVIDE THERMOMETERS FOR REFRIGERATION UNITS IN RESTAURANT AREA.
  code 40
• 🧻grimy wiping cloths
  Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
  Inspector note: INSTRUCTED ON PROPER STORAGE OF MOPS. STORE WITH MOP HEADS UPWARD TO DRY. RECOMMENDED INSTALLING A MOP RACK IN REAR AREA FOR STORAGE. DO NOT STORE MOPS IN MOP BUCKET.
  code 41

What changed since the previous inspection?

Compared with Pass on April 18, 2012: 5 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.