✕
Evergreen Convenient Food
February 1, 2013 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings8
- critical findings2
Failed findings
-
certified manager paperwork missingcriticalOfficial wording: Facilities To Maintain Proper TemperatureInspector note: OBSERVED IMPROPER TEMPERATURES IN THE WALK IN COOLER UNIT WITH READY TO EAT LUNCHEON MEATS, MILK, HOT DOGS,ECT. AIR TEMPERATURE OF THE WALKIN COOLER 49F. A HELD FOR INSPECTION TAG PLACED ON UNIT.ONCE REPAIRED FAX LETTER TO (312)746-4240 WHEN READY.(CRITICAL 7-38-005A).CITATION ISSUED 7-38- 005(A).
-
sick-employee policy not followedcriticalOfficial wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And ServiceInspector note: OBSERVED IMPROPER TEMPERATURES OF SLICED LUNCHEON MEATS STORED INSIDE OF WALK-IN COOLER UNIT AT SPICED LUNCHEON MEATS 48.8F-48.7F,BOLOGNA 48.2F,TURKEY HAM 48.3F,RAW SHELLED EGGS 47.6F,MILK 47.8F NO TEMPERATURE LOGS AVAILABLE TO VIEW.PRODUCT WAS ORDERED DUMPED AND DENATURED BUT THE MANAGEMENT HAS DECLINED TO. MUST HAVE COLD HOLDING AT 40 OR BELOW.APPX 572 LBS VALUED AT $ 1500.00. CRITICAL CITATION ISSUED 7-38-005(A).
-
toxic items stored near foodOfficial wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The InspectorsInspector note: OBSERVED EVIDENCE OF MORE THAN 30 MOUSE DROPPINGS ON FLOOR ALONG WEST WALL BASES BEHIND CHEST FREEZER AND UP RIGHT FREEZERS,UNDER POP AND PAPER TOWEL DISPLAY. SERIOUS CITATION GIVEN 7-38-020. REMOVE ALL EVIDENCE OF RODENT ACTIVITY AND CLOSE UP THE HOLES IN THE REAR KITCHEN WALL AND STORE ROOM. REMOVE ALL DEAD COCKROACHES FROM THE BASEMENT.
-
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: MUST CLEAN THE FLOORS THROUGHOUT PREMISES 1ST AND BASEMENT ALONG THE WALLS AND IN THE CORNERS AND FLOORS THEM SELVES. LIFT THE STORE SHELVES AND CLEAN UNDRENEATH THEM.
-
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: MUST REPLACE ALL THE WATER STAINED CEILING TILES THROUGHOUT PREMISES. SEAL ALL THE HOLES IN THE WALLS THROUGHOUT SO NO INSECT OR RODENT HARBORAGE.
-
pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: CLEAN ALL THE VENTS THROUGHOUT HAS DIRTY GREASE BUILDUP ON THEM.
-
Refrigeration And Metal Stem Thermometers Provided And ConspicuousInspector note: MUST PROVIDE THERMOMETERS TO ALL COOLESR ANS WALKIN COOLER.
-
grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: FOUND LARGE AMOUNT OF CLUTTED IN THE BASEMENT AND REAR AREA. INSTRUCTED TO CLEAN AND ORGNIZE SO NO INSECT OR RODENT HARBORAGE.
What changed since the previous inspection?
Compared with Pass on October 11, 2012: 4 findings appeared for the first time. 4 findings recurred. 1 previous finding did not recur.
Browse this restaurant's inspections
More restaurants in Humboldt Park
About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.