Evergreen Convenient Food

February 1, 2013 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings8
  • critical findings2

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Failed findings

  • certified manager paperwork missingcritical
    Official wording: Facilities To Maintain Proper Temperature
    Inspector note: OBSERVED IMPROPER TEMPERATURES IN THE WALK IN COOLER UNIT WITH READY TO EAT LUNCHEON MEATS, MILK, HOT DOGS,ECT. AIR TEMPERATURE OF THE WALKIN COOLER 49F. A HELD FOR INSPECTION TAG PLACED ON UNIT.ONCE REPAIRED FAX LETTER TO (312)746-4240 WHEN READY.(CRITICAL 7-38-005A).CITATION ISSUED 7-38- 005(A).
    code 2Priority
  • sick-employee policy not followedcritical
    Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
    Inspector note: OBSERVED IMPROPER TEMPERATURES OF SLICED LUNCHEON MEATS STORED INSIDE OF WALK-IN COOLER UNIT AT SPICED LUNCHEON MEATS 48.8F-48.7F,BOLOGNA 48.2F,TURKEY HAM 48.3F,RAW SHELLED EGGS 47.6F,MILK 47.8F NO TEMPERATURE LOGS AVAILABLE TO VIEW.PRODUCT WAS ORDERED DUMPED AND DENATURED BUT THE MANAGEMENT HAS DECLINED TO. MUST HAVE COLD HOLDING AT 40 OR BELOW.APPX 572 LBS VALUED AT $ 1500.00. CRITICAL CITATION ISSUED 7-38-005(A).
    code 3Priority
  • toxic items stored near food
    Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
    Inspector note: OBSERVED EVIDENCE OF MORE THAN 30 MOUSE DROPPINGS ON FLOOR ALONG WEST WALL BASES BEHIND CHEST FREEZER AND UP RIGHT FREEZERS,UNDER POP AND PAPER TOWEL DISPLAY. SERIOUS CITATION GIVEN 7-38-020. REMOVE ALL EVIDENCE OF RODENT ACTIVITY AND CLOSE UP THE HOLES IN THE REAR KITCHEN WALL AND STORE ROOM. REMOVE ALL DEAD COCKROACHES FROM THE BASEMENT.
    code 18
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: MUST CLEAN THE FLOORS THROUGHOUT PREMISES 1ST AND BASEMENT ALONG THE WALLS AND IN THE CORNERS AND FLOORS THEM SELVES. LIFT THE STORE SHELVES AND CLEAN UNDRENEATH THEM.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: MUST REPLACE ALL THE WATER STAINED CEILING TILES THROUGHOUT PREMISES. SEAL ALL THE HOLES IN THE WALLS THROUGHOUT SO NO INSECT OR RODENT HARBORAGE.
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: CLEAN ALL THE VENTS THROUGHOUT HAS DIRTY GREASE BUILDUP ON THEM.
    code 38
  • Refrigeration And Metal Stem Thermometers Provided And Conspicuous
    Inspector note: MUST PROVIDE THERMOMETERS TO ALL COOLESR ANS WALKIN COOLER.
    code 40
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: FOUND LARGE AMOUNT OF CLUTTED IN THE BASEMENT AND REAR AREA. INSTRUCTED TO CLEAN AND ORGNIZE SO NO INSECT OR RODENT HARBORAGE.
    code 41

What changed since the previous inspection?

Compared with Pass on October 11, 2012: 4 findings appeared for the first time. 4 findings recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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