✓
Evergreen Restaurant
April 24, 2017 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings4
- critical findings0
Failed findings
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: CLEAN/SANITIZE INTERIOR BOTTOM OF 2-DR COOLER AND EXTERIOR TRACKS OF SAME OF FOOD DEBRIS.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: CLEAN FLOOR UNDER SHELVING OF WALK-IN COOLER OF FOOD SPILLS AND EXCESS WATER/ MEAT JUICES.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: REPLACE WATER DAMAGED CEILING TILES IN KITCHEN PREP AREA.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: REMOVE UNNECESSARY ARTICLES AND CLUTTER IN EMPLOYEE'S WASHROOM, REAR OF PREMISES AND ON TOP OF WALK-IN COOLER.
What changed since the previous inspection?
Compared with Pass on May 4, 2016: 3 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.