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Fairplay

August 23, 2021 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeComplaint
failed findings7
critical findings1

Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: OBSERVED HAND WASHING SINKS (BOTH) IN FISH DEPARTMENT NOT ACCESSIBLE REAR HAND SINK HAD A BOTTLE OF BLEACH,DISH SOAP,ICE SCOOPER AND A EMPTY BOTTLE AND FRONT HAND SINK HAD A TOWEL AND ICE INSIDE OF BASINS AND MILK CRATES STORED IN FRONT OF SINK WHILE FOOD IS BEING HANDLED AND SERVED.ARTICLES WERE REMOVED DURING INSPECTION.MUST KEEP HAND SINKS ACCESSIBLE AT ALL TIMES.(PRIORITY FOUNDATION 7-38-030(C)(CITATION ISSUED)(COS).
code 10Priority
hot/cold holding temps off

Official wording: Proper Hot Holding Temperatures
Inspector note: OBSERVED IMPROPER TEMPERATURES OF APPX. (8) 2.5 LBS. OF COOKED WHOLE CHICKENS RANGING FROM 115.5F-122.2F IN HOT HOLDING CABINET.PRODUCT WAS DISCARDED BY MANAGER.MUST HAVE HOT HOLDING FOODS AT 135.0F OR ABOVE.APPX. 20LBS. $56. (PRIORITY 7-38-005)(COS)(CITATION ISSUED)
code 21
Contamination Prevented During Food Preparation, Storage & Display

Inspector note: MUST PROVIDE A SPLASH GUARD IN BETWEEN 3- COMPARTMENT SINK AND PREP TABLE IN PRODUCE PREP AREA.
code 39
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: MUST REPAIR OR REPLACE MISSING DOOR HANDLES ON DISPLAY UNIT DOORS IN FISH DEPT.LOOSE GASKET ON DELI DISPLAY CASE IN DELI AREA,WORN DOOR GASKETS ON FISH DEPT- WALK IN COOLER AND LEG IN POOR REPAIR ON 3- COMP SINK IN FISH DEPT,MEAT PROCESSING-DOOR TRIM IN POOR REPAIR & SALES FLOOR FREEZER DISPLAY SIDE PANEL IN POOR REPAIR.ICE CREAM WALK IN FREEZER-WORN DOOR GASKET,STAFF WOMEN'S REAR TOILET ROOM STALL DOOR IN POOR REPAIR.
code 47
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: MUST CLEAN DUST BUILD UP FROM FAN GUARD COVERS IN PRODUCE WALK IN COOLER,MEAT PROCESSING & WALK IN COOLER,MILK & CHEESE WALK IN COOLER.MUST CLEAN DEBRIS BUILD UP FROM HOT FOOD PREP PIPES OF COOKING EQUIPMENT,MEAT PROCESSING-UNDERSIDES OF PREP TABLES,PRODUCE WALK IN COOLER- SHELVING UNITS.
code 49
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: MUST REPAIR OR REPLACE LEAKY COMPRESSOR LINE IN BAKERY WALK IN FREEZER.
code 51
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: MUST REPAIR OR REPLACE HOLE IN WALL AND DAMAGED CONCRETE FLOORING IN REAR STORAGE AREA,FISH DEPT- FLOORING.PRODUCE WALK IN COOLER-FLOORING.MEN'S REAR TOILET ROOM FLOORING IN POOR REPAIR.STAINED CEILING TILES ON SALES FLOOR AND HALLWAY OF CUSTOMERS TOILET ROOMS.
code 55

What changed since the previous inspection?

Compared with Pass on May 3, 2021: 3 findings appeared for the first time. 4 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.