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Fairplay

May 3, 2021 · Pass

😇clean

official resultPass
resultPass
inspection typeComplaint Re-Inspection
failed findings7
critical findings0

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Failed findings

food improperly labeled

Official wording: Food Properly Labeled; Original Container
Inspector note: Violation Codes: 3-302.12 Inspector Comments: OBSERVED FOOD NOT IN ORIGINAL CONTAINERS MUST LABEL AND MAINTAIN.
code 37
Contamination Prevented During Food Preparation, Storage & Display

Inspector note: Violation Codes: 3-307.11 Inspector Comments: MUST PROVIDE A SPLASH GUARD AT HAND SINK NEXT TO PREP TABLE IN FISH DEPT.
code 39
Utensils, Equipment & Linens: Properly Stored, Dried, & Handled

Inspector note: Violation Codes: 4-903.11 (A;B;D) Inspector Comments: MUST INVERT MULTI-USE UTENSILS ON DISH STORAGE SHELVES IN HOT FOODS/DELI PREP AREA.
code 44
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: Violation Codes: 4-501.11 Inspector Comments: MUST REPAIR OR REPLACE WORN DOOR GASKET ON BOTH DELI/BAKERY WALK IN FREEZERS,MISSING DOOR HANDLE ON FISH DIPLAY UNIT .
code 47
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: Violation Codes: 4-601.11(C) Inspector Comments: MUST CLEAN DEBRIS BUILD UP ON PRODUCE PREP AREA-WRAPPING STATION,PREP TABLES,WALK IN COOLER FAN GUARD COVERS.HOT FOODS AREA-EXTERIOR OF STOVE,FRYER CABINET.BAKERY PREP-PREP TABLES.MILK WALK IN COOLER- FAN GUARD COVERS.
code 49
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: Violation Codes: 6-201.11 Inspector Comments: MUST CLEAN DEBRIS BUILD UP ON WALLS AND CEILINGS IN ALL WALK IN COOLERS, ALL PREP AREAS. • Violation Codes: 6-201.13 Inspector Comments: MUST REPAIR OR REPLACE DAMAGED AND MISSING FLOOR TILES IN BAKERY PREP- BEHIND OVENHOT FOODS-UNDER STOVE. DAMAGED FLOORING AND CONCRETE IN FISH PREP AREA,MEAT WALK IN COOLER & PREP AREAS,DRY STORAGE AREA,RECEIVING AREA.MUST REPAIR OR REPLACE MISSING AND DAMAGED WALL TRIM,WALL BASES IN BAKERY/HOT FOODS,MEAT PREP AREA.MUST SEAL HOLES IN WALLS IN CUSTOMERS WOMEN'S TOILET ROOM,EMPLOYEES LOCKER ROOM,REAR STORAGE AREA. • Violation Codes: 6-501.13 Inspector Comments: MUST CLEAN DEBRIS BUILD UP ON FLOORS UNDER,AROUND AND ALONG WALL BASES THROUGHOUT ALL PREP AREAS,WALK IN COOLERS & FREEZERS.
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: Violation Codes: 6-202.11 Inspector Comments: MUST REPLACE BURNTOUT LIGHTS AT HOT HOLDING UNIT,MILK WALK IN COOLER
code 56

What changed since the previous inspection?

Compared with Fail on April 21, 2021: 7 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.