Fairway Food

July 8, 2013 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass Re-Inspection
  • failed findings7
  • critical findings0

← Back to the current restaurant page

Failed findings

  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: LABEL AND DATE ALL WRAPPED DELI MEAT REMOVED FROM ORIGINAL PACKAGING.
    code 30
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: CLEAN INTERIOR OF ICE MACHINE (RUST DEPOSITS). CLEAN INTERIOR OF EXPOSED SINK IN MEAT PREP AREA (GLUE/SEALANT). SEAL RAW WOOD SURFACES ALONG EAST WALL.
    code 32
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: FLOORS NEED CLEANING UNDER SHELVES BEHIND FRONT COUNTER.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: SEAL ALL OPENINGS IN WALLS AND CEILINGS, AROUND PIPE FITTINGS ALONG BASEBOARDS IN PREP, SALES AND STORAGE AREAS. SEAL OPENINGS AROUND PIPE FITTINGS IN MEAT PREP AREA. SEAL OPENINGS ALONG BASEBOARDS IN BUTCHER AREA. REPAIR WALLS IN WASHROOM. WALLS NEED CLEANING AND PAINTING IN ALL AREAS. REMOVE PEELING PAINT ON WALLS AND CEILINGS ABOVE 3-COMPARTMENT SINK AND IN REAR STORAGE AREAS.
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: INSTALL BACK FLOW DEVICE ON UTILITY SINK. REPAIR LEAK UNDER EXPOSED SINK IN MEAT PREP AREA.
    code 38
  • Refrigeration And Metal Stem Thermometers Provided And Conspicuous
    Inspector note: PROVIDE METAL STEM THERMOMETERS FOR INTERNAL TEMPERATURES.
    code 40
  • Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored
    Inspector note: STORE WASH CLOTHS IN SANITIZING SOLUTION.
    code 43

What changed since the previous inspection?

Compared with Fail on June 27, 2013: 7 findings recurred. 6 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up