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Falafill
November 29, 2012 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings4
- critical findings0
Failed findings
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Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: MUST LABEL ALL FOOD NOT STORED IN ORIGINAL CONTAINERS AT ALL TIMES (I.E., SPICES IN THE TRI-COLORED CONTAINERS LOCATED IN THE BASEMENT).
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: MUST SMOOTH FLOOR AT BASEMENT IN FRONT OF THE 3COMP SINK IN THE BASEMENT TO REPAIR CRACKS AND HOLES. ALSO MUST MAINTAIN FLOORS DRY AT ALL TIMES.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: MUST CLEAN WALL ABOVE 3COMP SINK IN THE BASEMENT TO REMOVE FOOD DEBRIS AND FOOD SPLASHES.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: MUST REPAIR LEAKY FAUCET AT EXPOSED HAND SINK IN THE KITCHEN PREP AREA.
What changed since the previous inspection?
Compared with Pass on May 12, 2011: 4 findings appeared for the first time.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.