✕
Farmer Pride Produce, Inc.
November 4, 2013 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings7
- critical findings0
Failed findings
-
toxic items stored near foodOfficial wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The InspectorsInspector note: THE FRONT DOOR NEAR FRONT COUNTER IS NOT RODENT PROOF,HAS A 1/4 INCH GAP AT THE BOTTOM OF DOOR,MUST REPAIR TO PREVENT RODENT ENTRY,SERIOUS VIOLATION 7-38-020 CITATION ISSUED
-
hot/cold holding temps offOfficial wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And ServedInspector note: OBSERVED NO CERTIFIED FOOD MANAGER ON SITE WHILE POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED SUCH AS SOUP AND CHILI,SERIOUS VIOLATION 7-38-012,CITATION ISSUED
-
Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: A SPLASH GUARD NEEDED ON THE HANDSINK NEXT TO THE TABLE AND 3 COMPARTMENT SINK AT FOOD PREP AREA ALSO MUST REMOVE RUST ON THE SHELVING RACKS IN THE WALK-IN COOLER,MUST ALSO REPLACE THE CUTTING BOARDS IN THE REAR DELI/FRESH MEAT COUNTER AREA
-
food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: MUST CLEAN ALL FAN GUARDS IN THE MEAT WALK-IN COOLER AND PRODUCE WALK-IN COOLER HAS DUST BUILD-UP
-
thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: MUST PROVIDE LIGHT SHIELD COVERS IN THE MEAT WALK-IN COOLER,PRODUCE WALK-IN COOLER AND THE PRODUCE DISPLAY COOLER
-
pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: MUST REPAIR THE LEAKAGE AT THE 1 COMPARTMENT SINK NEXT TO 3 COMPARTMENT SINK,WATER LEAKS WHEN TURNED ON,MUST REPAIR
-
Refrigeration And Metal Stem Thermometers Provided And ConspicuousInspector note: MUST PROVIDE THERMOMETERS INSIDE ALL PREP COOLERS,WALK-IN COOLERS AND MEAT COUNTERS
What changed since the previous inspection?
Compared with Pass on May 6, 2011: 5 findings appeared for the first time. 2 findings recurred. 2 previous findings did not recur.
Browse this restaurant's inspections
More restaurants in West Town
About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.