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Farmers Food Basket

October 28, 2013 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeComplaint Re-Inspection
  • failed findings7
  • critical findings1

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Failed findings

  • Previous Serious Violation Corrected, 7-42-090critical
    Inspector note: THE FOLLOWING PREVIOUS SERIOUS VIOLATIONS NOT CORRECTED FROM REPORT # 1369841 DATED 10-21-13 NOT CORRECTED:-35- REPLACE MISSING FLOOR TILES UNDER 3-COMPARTMENT SINK IN MEAT PREP AREA.-36- REPLACE MISSING LIGHT SHIELDS IN WALK-IN COOLERS.-38- REPAIR LEAKING FAUCETS ON 3-COMPARTMENT SINK IN MEAT PREP AREA. PROVIDE ADEQUATE STOPPERS FOR 3-COMPARTMENT SINK. CITATION ISSUED FOR NON COMPLIANCE WITH EXISTING SERIOUS VIOLATIONS 7-42-090.
    code 14Priority
  • toxic chemicals mishandled
    Official wording: Previous Minor Violation(S) Corrected 7-42-090
    Inspector note: SEE VIOLATION #14.
    code 29
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: PAINT RUSTY EXTERIOR PART OF MEAT GRINDER(BOTTOM BASE SECTION)
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: CLEAN INTERIORS OF REACH-IN FREEZERS ON SALES FLOOR, PREP TABLE & AND SHELF UNDERNEATH, AND CUTTING BOARD IN PRODUCE PREP AREA, AND SHELVES UNDERNEATH CASH REGISTERS
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: ELEVATE ALL STOCK 6 INCHES OFF FLOOR IN ALL STORAGE AREAS(INCLUDING METAL STORAGE RACKS) SO THAT FLOORS ARE ACCESSIBLE FOR CLEANING. CLEAN FLOOR ALONG THE BASE OF THE WALLS UNDERNEATH FRONT WINDOWS BEHIND STOCK ON SALES FLOOR. LEVEL FLOOR AREAS AROUND FLOOR DRAINS AND LARGE UNEVEN PATCHES OF FLOOR IN PRODUCE PREP AREA.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: REPAIR THE BOTTOM OF THE LEFT EXIT DOOR AND THE OPENING AT THE CENTER OF ENTRY EXIT DOORS TO PREVENT RODENT ENTRY. CLEAN ALL METAL LEDGES BELOW BARS ON FRONT WINDOWS.
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: REPLACE ALL MISSING END CAPS ON LIGHTS IN MEAT PREP ROOM.
    code 36

What changed since the previous inspection?

Compared with Fail on October 21, 2013: 1 finding appeared for the first time. 6 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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