Fay's Food & Meat Market, Inc.

• official resultPass
• resultPass
• inspection typeShort Form Complaint
• failed findings2
• critical findings0

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Failed findings

• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: OBSERVED THE FRONT HOT HOLDING UNIT INTERIOR NOT CLEAN, INSTRUCTED TO REMOVE WATER AND ADD FRESH WATER. ALSO DEFROST AND CLEAN FRONT FREEZER.
  code 33
• 🪳pests in the house
  Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
  Inspector note: OBSERVED THREE COMPARTMENT SINK LEAKING NOZZLE, INSTRUCTED TO REPAIR.
  code 38

What changed since the previous inspection?

Compared with Pass w/ Conditions on July 19, 2016: 2 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.