Feyrous Pastries

July 15, 2019 · Fail

🪳cooked

official resultFail
resultFail
inspection typeLicense
failed findings10
critical findings2

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Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: HAND WASHING SIGNS NOT PROVIDED FOR HAND SINKS.MUST PROVIDE.
code 10Priority
sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: FOUND NO WRITTEN EMPLOYEE HEALTH POLICY ON THE PREMISES. MANAGEMENT INSTRUCTED TO PROVIDE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE. PRIORITY FOUNDATION 7-38-010,NO CITATION ISSUED. -
code 3Priority
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: FOOD ITEMS INSIDE COOLERS AND REFRIGERATION UNITS FOOD STORED INSIDE GROCERY BAGS. INSTRUCTED TO PROPERLY STORE ALL FOOD ITEMS INSIDE APPROVED FOOD GRADE CONTAINERS. • FOUND TORN DOOR GASKET INSIDE OF THE 3 DOOR STAND-UP COOLER AT REAR PREP/DISH WASHING AREA . MANAGEMENT INSTRUCTED TO REPLACE THE TORN DOOR GASKET.
code 47
Warewashing Facilities: Installed, Maintained & Used; Test Strips

Inspector note: FOUND BAKING EQUIPMENT(MIXERS) TO BE BIGGER THAN 3 COMPARTMENT SINK AND CANT BE COMPLETELY SUBMERGED INTO MENTIONED SINK .MUST PROVIDE CLEANING PROCEDURE FOR EACH SEPARATE PIECE OF FOOD-CONTACT EQUIPMENT WITH DESCRIPTION HOW TO BE CLEANED IN PLACE AND/OR MUST SUBMIT THE PROCEDURES TO CDPH AT FOOD@CITYOFCHICAGO.ORG FOR APPROVAL. PRIORITY FOUNDATION VIOLATION#: 7-38-025,NO CITATION ISSUED.
code 48
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: STORAGE SHELVINGS THROUGHOUT THE GROCERY AREAS REQUIRE A DETAIL CLEANING TO REMOVE DRIED UP DUSTS DEBRIS AND TO MAINTAIN.
code 49
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: NO UTILITY SERVICE MOP SINK ON THE PREMISES.INSTRUCTED TO INSTALL AND MAINTAIN.
code 51
Toilet Facilities: Properly Constructed, Supplied, & Cleaned

Inspector note: EMPLOYEE WASH ROOM DOOR MUST BE SELF CLOSING.
code 53
Garbage & Refuse Properly Disposed; Facilities Maintained

Inspector note: FOUND OUTSIDE GARBAGE DUMPSTER NOT MAINTAINED HAS BROKEN/LARGE HOLES ON LID.INSTRUCTED TO REPLACE LID ON MENTIONED GARBAGE DUMPSTER LID MUST BE TIGHT FITTING TO PREVENT PEST ENTRY.PRIORITY FOUNDATION VIOLATION 7-38-020(B),NO CITATION ISSUED.
code 54
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: FLOORS ALONG WALLS AND IN ALL CORNERS THROUGHOUT THE REAR PREP/DISH WASHING AREAS UNDERNEATH GROCERY DISPLAY SHELVINGS REQUIRE A DETAIL CLEANING AND TO MAINTAIN.
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: LIGHT BULBS ON LIGHT FIXTURE MUST BE SHIELDED OR INSTALL SHATTER-PROOF LIGHT BULBS AT REAR FOOD PREP/DISH WASHING ARE AND MAINTAIN.
code 56

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.