Fiesta Tapatia

July 12, 2016 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings6
  • critical findings0

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Failed findings

  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: OBSERVED POTENTIALLY HAZARDOUS FOODS (BEEF, CHICKEN, PORK) OUT OF THE ORIGINAL PACKAGING, HELD FOR OVER 24 HOURS, WITHOUT LABELS CONTAINING PRODUCT NAME AND DATE LOCATED IN THE WALK IN COOLER, 2 DOOR REFRIGERATOR, ONE DOOR FREEZER, AND REACH IN FREEZER. INSTRUCTED TO LABEL ALL POTENTIALLY HAZARDOUS FOODS THAT ARE OUT OF THE ORIGINAL PACKAGING AND HELD FOR OVER 24 HOURS AND MAINTAIN.
    code 30
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: OBSERVED CARDBOARD BEING REUSED AS A SHELF LINER IN THE TWO DOOR AND ONE DOOR REFRIGERATOR AND ON PREP TABLES ALL LOCATED IN THE FOOD PREP AREA. INSTRUCTED TO NOT REUSE CARDBOARD. ALL SURFACES SHOULD BE SMOOTH AND EASILY CLEANABLE AND MAINTAIN. OBSERVED GASKETS IN POOR REPAIR ON THE TWO DOOR REFRIGERATOR. INSTRUCTED TO REPAIR AND MAINTAIN.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: OBSERVED STAINED CUTTING BOARD WITH DEEP DARK GROOVES. INSTRUCTED TO REPLACE AND MAINTAIN. OBSERVED THE INSIDE OF THE PREP COOLER LOCATED ACROSS FROM THE COOKING EQUIPMENT AND THE INSIDE OF THE FRYER, BOTH WITH ACCUMULATED FOOD AND GREASE DEBRIS. OBSERVED DUST ON THE FAN OF THE 2 DOOR REFRIGERATOR. INSTRUCTED TO CLEAN ALL AND MAINTAIN.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: OBSERVED FLOORS WITH MINOR FOOD DEBRIS ALONG THE WALLS AND IN ALL CORNERS, ALSO UNDER THE PREP COOLER LOCATED ACROSS FROM THE COOKING EQUIPMENT. OBSERVED GLUE TRAPS IN THE BASEMENT WITH DEAD INSECTS. INSTRUCTED TO CLEAN ALL FLOORS AND REMOVE SOILED TRAPS AND MAINTAIN.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: OBSERVED ACCUMULATED GREASE ON THE FILTERS LOCATED ABOVE THE COOKING EQUIPMENT IN THE FOOD PREP AREA. OBSERVED ACCUMULATED DUST ON THE VENT LOCATED IN THE WOMEN'S WASHROOM. INSTRUCTED TO CLEAN ALL AND MAINTAIN.
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: OBSERVED MINOR LEAK ON THE EXPOSED HANDSINK LOCATED IN THE REAR. OBSERVED A LEAK ON THE CONDENSOR OF THE WALK IN COOLER LOCATED IN THE BASEMENT. INSTRUCTED TO REPAIR ALL AND MAINTAIN.
    code 38

What changed since the previous inspection?

Compared with Pass on August 6, 2015: 3 findings appeared for the first time. 3 findings recurred. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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