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Firenze- Italian Street Food

June 23, 2020 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings8
critical findings3

Failed findings

certified manager paperwork missingcritical

Official wording: City Of Chicago Food Service Sanitation Certificate
Inspector note: OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE WHILE PREPARING TIME/TEMPERATURE CONTROL FOR SAFETY FOODS (SLICED DELI MEAT AND TOMATOES, PESTO, ETC) DURING TIME OF INSPECTION. INSTRUCTED TO PROVIDE AT LEAST ON CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE WITH VALID ORIGINAL CERTIFICATE POSTED. MUST MAINTAIN . PRIORITY FOUNDATION VIOLATION. 7-38-012. NO CITATION ISSUED.
code 2Priority
sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: OBSERVED NO SIGNED EMPLOYEE HEALTH POLICES FOR ALL FOOD AND CONDITIONAL EMPLOYEES. MUST PROVIDE AND REMAIN ON SITE FOR REVIEW. PRIORITY FOUNDATION VIOLATION. 7-38-010. NO CITATION ISSUED.
code 3Priority
hand hygiene slippingcritical

Official wording: Proper Eating, Tasting, Drinking, Or Tobacco Use
Inspector note: OBSERVED OPEN EMPLOYEE CUP WITH STRAW INSIDE LOCATED ON PREP TABLE NEXT TO CUTTING BOARD. INSTRUCTED TO PROVIDE A CUP WITH LID AND DESIGNATE AN AREA TO CONSUME BEVERAGES.
code 6Priority
thermometers missing

Official wording: Thermometers Provided & Accurate
Inspector note: OBSERVED NO METAL STEM THERMOMETER AVAILABLE ON SITE FOR TESTING INTERNAL TEMPERATURES OF FOOD. PRIORITY FOUNDATION VIOLATION. 7-38-005. NO CITATION ISSUED.
code 36
Contamination Prevented During Food Preparation, Storage & Display

Inspector note: OBSERVED DELI MEAT STORED ON THE SHELVING UNITS LOCATED INSIDE THE 2 DOOR REFRIGERATOR IN PREP AREA. INSTRUCTED TO REMOVE AND PLACE INSIDE FOOD GRADE CONTAINER TO PREVENT POSSIBLE CONTAMINATION. MUST MAINTAIN.
code 39
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED EXCESSIVE FOOD DEBRIS LOCATED ON FLOORS THROUGHOUT PREP AREA UNDERNEATH ALL HEAVY EQUIPMENT. INSTRUCTED TO CLEAN AND MAINTAIN.
code 55
All Food Employees Have Food Handler Training

Inspector note: OBSERVED NO FOOD HANDLER TRAINING CERTIFICATES ON SITE FOR REVIEW. INSTRUCTED TO PROVIDE AND MAINTAIN.
code 57
allergen training missing

Official wording: Allergen Training As Required
Inspector note: OBSERVED NO ALLERGEN TRAINING CERTIFICATION ON SITE FOR CITY OF CHICAGO CERTIFIED FOOD MANAGER AS REQUIRED. MUST MAINTAIN ON SITE.
code 58

What changed since the previous inspection?

Compared with Pass w/ Conditions on May 23, 2019: 5 findings appeared for the first time. 3 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.