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Food 4 Less

September 16, 2010 · Pass

😇clean

official resultPass
resultPass
inspection typeComplaint
failed findings4
critical findings0

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Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: VIOLATION PREVIOUSLY WRITTEN JAN. 2010 WAS CORRECTED. CLEAN INTERIOR BOTTOM CABINETS OF FRYERS TO REMOVE GREASE NOTED IN DELI. CLEAN ALL STORAGE CRATES AND RACKS IN DELI AND BAKERY AREA AND MAINTAIN.
code 32
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: VIOLATION CORRECTED FROM JAN. 2010. CLEAN FLOORS IN STORAGE AREAS, WALK-IN UNITS AND PREP AREAS AROUND EQUIPMENT.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: VIOLATION CORRECTED FROM JAN. 2010 MUST REMOVE DUST FROM CEILING VENTS AND TILES IN DELI AREA.
code 35
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: ORGANIZE AND MAINTAIN REAR STORAGE AREAS BY REMOVING UNNECESSARY ITEMS.
code 41

What changed since the previous inspection?

Compared with Pass on May 10, 2010: 4 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.