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Food 4 Less
December 12, 2016 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeComplaint
- failed findings4
- critical findings1
Failed findings
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food from a questionable sourcecriticalOfficial wording: Adequate Number, Convenient, Accessible, Designed, And MaintainedInspector note: OBSERVED THE EXPOSED HAND SINK WITH THE HOT AND COLD WATER SHUT OFF IN THE PRODUCE PREP AREA AND THE EXPOSED HAND SINK INACCESSIBLE INSIDE OF THE MEAT PREP AREA. INSTRUCTED TO PROVIDE AND MAINTAIN RUNNING WATER AND ACCESSIBILITY TO ALL EXPOSED HAND WASHING SINKS. CRITICAL VIOLATION 7-38-030
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: OBSERVED THE FAN COVERS WITH ACCUMULATED DUST INSIDE OF THE DELI AND PRODUCE WALK IN COOLERS. INSTRUCTED TO CLEAN AND MAINTAIN THE FAN COVERS.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: OBSERVED THE FLOORS UNDER SHELVING IN BAKERY, PRODUCE WALK IN COOLER AND THE STORES REAR DRY STORAGE WITH DEBRIS. ALSO OBSERVED THE FLOOR DRAIN WITH ACCUMULATED GREASE BEHIND THE OVEN IN THE BAKERY PREP AREA. INTRUCTED TO CLEAN AND MAINTAIN FLOORS AND FLOOR DRAINS.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: OBSERVED THE PRODUCE 3 COMPARTMENT SINK RIGHT WASTE PIPE LEAKING, THE BAKERY DEPARTMENT 1 COMPARTMENT SINK FAUCET BASE LEAKING AND THE DELI 1 COMPARTMENT SINK FAUCET BASE LEAKING. INSTRUCTED TO REPAIR AND MAINTAIN ALL PLUMBING.
What changed since the previous inspection?
Compared with Pass on March 23, 2016: 1 finding appeared for the first time. 3 findings recurred. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.