Forno Rosso

May 29, 2013 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings7
  • critical findings1

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Failed findings

  • food from a questionable sourcecritical
    Official wording: Adequate Number, Convenient, Accessible, Designed, And Maintained
    Inspector note: No exposed hand sink in bar drink prep/utensil washing area. Must install exposed hand sink in bar prep area.
    code 11Priority
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: No protective barrier between rear exposed hand sink and drainboard. Must install washable splashguard/protective barrier.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: Non food contact surfaces of ice machine not clean, need detailed cleaning.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: Damaged/broken floor tiles in rear kitchen/prep/storage areas, shall be repaired/replaced.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: Walls behind oven in prep area not smooth and easily cleanable, wall had rough surfaces, gaps. Shall be repaired/sealed in order to be smooth and easily cleanable.
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: No visible backflow prevention on water supply to ice machine. Must install same. Remove threaded faucet from 3 compartment sink. Replace with non-threaded faucet.
    code 38
  • No Smoking Regulations
    Inspector note: Required 'no smoking' signs not posted. Must post signs.
    code 70

What changed since the previous inspection?

Compared with No Entry on January 15, 2013: 7 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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