Cooked?✓
Forty Carrots
July 22, 2011 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass Re-Inspection
- failed findings4
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: FIBERBOARD/WOODEN CABINETS AT SECOND DINING AREA MUST BE SEALED/REPLACED (EVIDENCE OF WEAR & TEAR). All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: AIR VENTS OF ALL COLD DISPLAY CASES MUST BE FREE OF DUST BUILD-UP. All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: FLOORS IN CAGED STORAGE ROOM, AT REAR DRY STORAGE AREAS & AT LAST PREP AREA (BY THE OFFICES) MUST BE KEPT CLEAN. The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: ANY SCRATCHED WALL BEHIND EQUIPMENT SHELVINGS MUST BE SEALED/PAINTED. METAL PANEL TO THE LEFT OF STOVE IS PULLING AWAY FROM WALL-MUST FIX. The walls and ceilings shall be in good repair and easily cleaned.
What changed since the previous inspection?
Compared with Fail on July 15, 2011: 4 findings recurred. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.