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Friends Sushi

March 20, 2017 · Pass w/ Conditions
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  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings5
  • critical findings0

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Failed findings

  • surfaces not properly sanitized
    Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
    Inspector note: INADEQUATE FOOD PROTEDTION, OBSERVED AN EMPLOYEE PLACEING A BOX WITH SOILD BOTTOM ON CUTTING BOARD IN MAIN KITCHEN, INSTRUCTED MGR NOT TO PLACE SOILED SURFACES ON CUTTING BOARD. SERIOUS CITATION ISSUED 7-38-005(A)
    code 16
  • cold food not cold enough
    Official wording: Dish Machines: Provided With Accurate Thermometers, Chemical Test Kits And Suitable Gauge Cock
    Inspector note: NO SANITIZER TEST STRIP ON SITE FOR LOW TEMP DISH WASHING MACHINE, INSTRUCTED TO OBTAIN, SERIOUS CITATION ISSUED 7-38-030.
    code 22
  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: FOOD CONTAINERS NOT LABELED ( SALT TUB ), INSTRUCTED TO LABEL
    code 30
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: BROKEN RUBBER GASKETS ON PREP COOLER, INSTRUCTED TO REPAIR.
    code 32
  • Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn
    Inspector note: FOOD HANDLERS NOT WEARING HAIR RESTRAINTS, INSTRUCTED TO WEAR.
    code 42

What changed since the previous inspection?

Compared with Pass on November 21, 2016: 4 findings appeared for the first time. 1 finding recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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