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Furious Spoon
October 24, 2019 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings14
- critical findings4
Failed findings
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no certified food manager on dutycriticalOfficial wording: Person In Charge Present, Demonstrates Knowledge, And Performs DutiesInspector note: OBSERVED NO PERSON IN CHARGE WITH VALID CHICAGO FOOD SANITATION CERTIFICATE ON SITE. INSTRUCTED MANAGER TO DESIGNATE PERSON IN CHARGE DURING ALL HOURS OF OPERATION. PRIORITY FOUNDATION
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certified manager paperwork missingcriticalOfficial wording: City Of Chicago Food Service Sanitation CertificateInspector note: OBSERVED NO CHICAGO FOOD SANITATION MANAGER ON DUTY OR VALID CERTIFICATE POSTED WHEN TCS FOOD(CHICKEN 149.6F) PREPARED AND SERVED. A CERTIFIED MANAGER MUST BE ON SITE AND VALID CERTIFICATE POSTED AT ALL TIMES TCS FOOD PREPARED AND SERVED. PRIORITY FOUNDATION CITATION ISSUED 7-38-012
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sick-employee policy not followedcriticalOfficial wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And ReportingInspector note: OBSERVED NO EMPLOYEE HEALTH POLICY AVAILABLE. INSTRUCTED MANAGER TO PROVIDE IN A VERIFIABLE MANNER. EMPLOYEE RESPONSIBILITY TO REPORT ANY ILLNESS TRANSMISSIBLE THROUGH FOOD. PRIORITY FOUNDATION 7-38-010
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staff working while sickcriticalOfficial wording: Procedures For Responding To Vomiting And Diarrheal EventsInspector note: OBSERVED NO PROCEDURES AND SUPPLIES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED MANAGER TO PROVIDE CLEAN UP POLICY AND SUPPLIES. PRIORITY FOUNDATION 7-38-005
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food not cooled down rightOfficial wording: Proper Date Marking And DispositionInspector note: OBSERVED TCS FOOD NOT PROPERLY DATED IN COOLERS. ALL REFRIGERATED TCS READY TO EAT FOOD HELD MORE THAN 24 HOURS SHALL BE CEARLY MARKED WITH DATE BY WHICH FOOD IS TO BE SOLD, CONSUMED, OR DISCARDED. PRIORITY FOUNDATION 7-38-005
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Contamination Prevented During Food Preparation, Storage & DisplayInspector note: OBSERVED FOOD ITEMS AND SODA DISPENSER UNIT STORED UNDER WASTE PIPES IN BASEMENT. INSTRUCTED MANAGER TO REMOVE OR PROPERLY ENCASE ALL WASTE PIPES TO PROTECT FROM LEAKAGE AND CONTAMINATION.
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Personal CleanlinessInspector note: OBSERVED FOOD HANDLERS NOT WEARING PROPER HAIR RESTRAINT IN FIRST FLOOR AND BASEMENT PREP AREA. ALL FOOD HANDLERS MUST WEAR EFFECTIVE HAIR RESTRAINTS.
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Utensils, Equipment & Linens: Properly Stored, Dried, & HandledInspector note: OBSERVED MULTI-USE EQUIPMENT AND TABLEWARE STORED UNDER WASTE LINES IN BASEMENT. INSTRUCTED MANAGER TO REMOVE OR ENCASE ALL SEWER LINES TO PROTECT FROM POTENTIAL DRIPS.
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Single-Use/Single-Service Articles: Properly Stored & UsedInspector note: OBSERVED SINGLE SERVICE ARTICLES STORED UNDER WASTE LINES THAT ARE NOT SHIELDED. INSTRUCTED MANAGER TO REMOVE OR PROPERLY ENCASE SEWER LINES TO INTERCEPT POTENTIAL DRIPS.
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Warewashing Facilities: Installed, Maintained & Used; Test StripsInspector note: OBSERVED SEVERAL LARGE MULTI-USE POTS TO LARGE TO FIT IN 3-COMPARTMENT AND DISHMACHINE. INSTRUCTED MANAGER TO PROVIDE AN APPROVED METHOD TO WASH, RINSE, AND SANITIZE ALL MULTI-USE FOOD EQUIPMENT AND UTENSILS.
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plumbing acting upOfficial wording: Non-Food/Food Contact Surfaces CleanInspector note: OBSERVED GREASE BUILDUP ON EXTERIOR SURFACES OF FRYERS, FOOD DEBRIS ON INTERIOR SURFACES OF PREP COOLERS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
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floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: OBSERVED BRICK WALLS AND UNFINISHED CEILING ABOVE AND BEHIND FOOD AND SINGLE SERVICE ARTICLE STORAGE IN BASEMENT. INSTRUCTED MANAGER TO REPAIR ALL WALLS AND CEILINGS IN BASEMENT STORAGE AREA. OBSERVED OUTLET COVERS MISSING ON WALLS IN FIRST FLOOR PREP ARAEA. INSTRUCTED MANAGER TO REPLACE AND MAINTAIN.
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Adequate Ventilation & Lighting; Designated Areas UsedInspector note: OBSERVED INADEQUATE LIGHTING IN WASHROOMS. INSTRUCTED MANAGER TO PROVIDE ADEQUATE LIGHTING AND MAINTAIN.
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allergen training missingOfficial wording: Allergen Training As RequiredInspector note: OBSERVED NO ALLERGEN TRAINING AVAILABLE. ALL CERTIFIED MANAGERS MUST PROVIDE ALLERGEN TRAINING.
What changed since the previous inspection?
Compared with Pass on April 26, 2018: 14 findings appeared for the first time. 3 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.