Cooked?
7-Eleven # 32934E
- resultPass
- critical violations0
- last inspectedDecember 11, 2025
- address2010 N Damen Ave, Chicago 60647
- cuisineGrocery Store
Is 7-Eleven # 32934E clean?
7-Eleven # 32934E is currently Pass from Chicago Department of Public Health, from an inspection on December 11, 2025. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at 7-Eleven # 32934E?
Nothing was written up at the most recent inspection on December 11, 2025. A clean sheet like this is the best possible result — no violations of any severity were recorded.
When was 7-Eleven # 32934E last inspected?
7-Eleven # 32934E has 6 inspections on record going back to February 23, 2016.
| date | result | score |
|---|---|---|
| December 11, 2025 | Pass | |
| November 18, 2024 | Pass | |
| November 29, 2023 | Pass | |
| November 18, 2019 | Pass w/ Conditions | |
| January 25, 2017 | Pass | |
| February 23, 2016 | Pass |
7-Eleven # 32934E vs Logan Square
Logan Square runs 66% clean across 1,321 tracked restaurants — 870 clean, 253 mid, 186 cooked.
Against the 1,321 spots Cooked tracks in Logan Square, this one comes out cleaner than 35% of them.
Other spots in Logan Square
How Chicago grades restaurants
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated December 11, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.