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Georgian Bakery

July 16, 2018 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings11
critical findings4

Failed findings

no certified food manager on dutycritical

Official wording: Person In Charge Present, Demonstrates Knowledge, And Performs Duties
Inspector note: OBSERVED THE PERSON IN CHARGE WITHOUT A CITY OF CHICAGO SANITATION CERTIFICATE AND ALSO FOUND WITH A PRIORITY FOUNDATION VIOLATION. PRIORITY VIOLATION. NO CITATION ISSUED.
code 1Priority
certified manager paperwork missingcritical

Official wording: City Of Chicago Food Service Sanitation Certificate
Inspector note: NO VALID CITY OF CHICAGO SANITATION CERTIFICATE POSTED ON THE PREMISES. MUST PROVIDE AND POST A VALID CITY OF CHICAGO SANITATION CERTIFICATE. PRIORITY FOUNDATION VIOLATION 7-38-012.
code 2Priority
sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: NO WRITTEN EMPLOYEE HEALTH POLICY. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-012(A). NO CITATION ISSUED.
code 3Priority
staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: NO WRITTEN POLICY FOR CLEAN UP PROCEDURE OF A VOMITING OR DIARRHEAL EVENT. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED.
code 5Priority
food improperly labeled

Official wording: Food Properly Labeled; Original Container
Inspector note: OBSERVED PRE-PACKAGED FROZEN FOODS FOR SALE NOT PROPERLY LABELED WITH ALL LABELING REQUIREMENTS. MUST PROPERLY LABEL.
code 37
pests in the house

Official wording: Insects, Rodents, & Animals Not Present
Inspector note: OBSERVED APPROXIMATELY 100 MICE DROPPINGS THROUGHOUT THE REAR STORAGE AREA AND ALONG BASEBOARD AT THE REAR EXIT DOOR AND BEHIND FAR REAR FREEZER. INSTRUCTED TO REMOVE ALL DROPPINGS, SANITIZE ALL AREAS. PRIORITY FOUNDATION VIOLATION 7-38-020(A).
code 38
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: THE FOLLOWING SHELVING FOUND DIRTY: METAL RACK FOOD CART WITH ENCRUSTED FOOD DEBRIS, REAR STORAGE SHELVING. INSTRUCTED TO CLEAN AND MAINTAIN.
code 47
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: THE FOLLOWING EQUIPMENT WITH DIRT AND FOOD DEBRIS: INTERIOR OF THE FRONT HOT HOLDING UNIT, INTERIOR FRONT TALL REACH-IN COOLER, INTERIOR REAR REFRIGERATOR. MUST CLEAN AND MAINTAIN.
code 49
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: MUST NOT USE CARDBOARD AS MATTING FOR FLOORS. • WATER DAMAGED CEILING TILES IN THE REAR STORAGE ROOM. MUST REPLACE. DIRTY WALL WITH FOOD SPLATTER IN THE SAME ROOM. MUST CLEAN AND MAINTAIN.
code 55
All Food Employees Have Food Handler Training

Inspector note: NO PROOF OF FOOD HANDLER TRAINING FOR FOOD HANDLER ON SITE OR ALL OTHER REQUIRED EMPLOYEES. MUST PROVIDE.
code 57
allergen training missing

Official wording: Allergen Training As Required
Inspector note: NO PROOF OF ALLERGEN TRAINING FOR REQUIRED EMPLOYEES. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED.
code 58

What changed since the previous inspection?

Compared with Pass w/ Conditions on November 16, 2017: 10 findings appeared for the first time. 1 finding recurred. 6 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.