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Gertie's Ice Cream/Lindy's Chili
April 10, 2014 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass Re-Inspection
- failed findings5
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: MUST REMOVE AND MAINTAIN RUST FROM RACKS INSIDE WALK IN COOLER AND GREASE TRAP.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: MUST DETAIL CLEAN AND MAINTAIN THE FOLLOWING: INTERIOR/EXTERIOR OF ALL COOKING EQUIPMENT. STORAGE RACKS INSIDE WALK IN COOLER AND INTERIOR OF ALL COOLERS/FREEZERS (REMOVE EXCESS ICE BUILD UP) EXTERIOR OF GREASE TRAP AND STORAGE RACKS ABOVE 3-COMPARTMENT SINK.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: MUST REPLACE MISSING/DAMAGE FLOOR TILES UNDER 3-COMPARTMENT, STORAGE AREA BY OFFICE AND BY REAR DOOR. • MUST DETAIL CLEAN AND MAINTAIN THE FLOORS IN ALL CORNERS, UNDER/AROUND ALL HEAVY EQUIPMENT AND IN WALK IN COOLER.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: MUST REPLACE MISSING WALL TILES UNDER 3-COMPARTMENT SINK AND WHERE EVER NEEDED.
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Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel WornInspector note: ALL EMPLOYEES MUST WEAR A HAIR RESTRAINT WHEN HANDLING FOOD OR UTENSILS.
What changed since the previous inspection?
Compared with Fail on April 3, 2014: 5 findings recurred. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.