Goodfellas Food & Meat Mart, I

May 20, 2013 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeComplaint
  • failed findings8
  • critical findings2

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Failed findings

  • certified manager paperwork missingcritical
    Official wording: Facilities To Maintain Proper Temperature
    Inspector note: IMPROPER TEMPERATURE OF REACH-IN COOLER 50.9F INSTRUCTED MANAGER TO REPAIR. COOLER MUST MAINTAIN 40F. COOLER IS TAGGED HELD FOR INSPECTIONA ND MUST NOT BE USED UNITL REINSPECTED BY CHICAGO DEPARTMENT OF HEALTH. CRITICAL VIOLATION 7-38-005A CITATION ISSUED.
    code 2Priority
  • sick-employee policy not followedcritical
    Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
    Inspector note: IMPROPER TEMPERATURE OF 8 DOZEN EGGS 52F, 19 PACKS OF DELI MEAT 52.1F, 9 PACKS OF POLISH 51.9F, 3 PACKS OF HOT DOGS 52F, DISPLAYED FOR SALE IN REACH-IN COOLER. INSTRUCTED MANAGER TO DISCARD APPROXIMATELY 50 LBS AND $150 OF FOOD. CRITICAL VIOLATION 7-38-005A CITATION ISSUED.
    code 3Priority
  • hot/cold holding temps off
    Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
    Inspector note: NO CERTIFIED MANAGER ON DUTY OR CERTIFICATE POSTED WHEN COOKED GROUND BEEF 138F PREPARED AND SERVED. SERIOUS VIOLATION 7-38-012 CITAITON ISSUED.
    code 21
  • toxic chemicals mishandled
    Official wording: Previous Minor Violation(S) Corrected 7-42-090
    Inspector note: PREVIOUS MINOR VIOLATION NOT CORRECTED PER MUNICIPAL CODE OF CHICAGO FROM REPORT #1154615 ON 10-10-12. 34 REPLACE DAMAGED FLOOR TILES IN ALL AREAS. SERIOUS VIOLATION 7-42-090 CITATION ISSUED.
    code 29
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: REPLACE DAMAGED FLOOR TILES IN ALL AREAS.
    code 34
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: INSTALL AN ATTACHED METAL DRAINBOARD ON 3-COMPARTMENT SINK. INSTALL AN EXPOSED SINK BEHIND FRONT COUNTER WHERE COOKED GROUND BEEF PREPARED AND SERVED.
    code 38
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: REMOVE ALL UNUSED EQUIPMENT AND ARTICLES IN BASEMENT.
    code 41
  • No Smoking Regulations
    Inspector note: OBSERVED MANAGER SMOKING CIGARETTE BEHIND FRONT COUNTER. OBSERVED DIRTY PINK ASHTRAY FILLED WITH ASHES AND 3 CIGARETTE BUTTS ON BOTTOM SHELF BEHIND FRONT COUNTER. SMOKING IS PROHIBITED IN PUBLIC PLACES AND PLACES OF EMPLOYMENT. ALL ASHTRAYS SHALL BE REMOVED FROM ANY AREA WHERE SMOKING IS PROHIBITED. SMOKING VIOLATION/CLEAN INDOOR AIR ORDINANCE 7-32-020C CITATION ISSUED.
    code 70

What changed since the previous inspection?

Compared with Pass on October 10, 2012: 6 findings appeared for the first time. 2 findings recurred.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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