Grand Triple Crown

• official resultPass
• resultPass
• inspection typeComplaint Re-Inspection
• failed findings4
• critical findings0

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Failed findings

• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  Inspector note: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. INSTRUCTED TO PAINT RUSTED RACKS AT WALK-IN COOLER, DRY STORAGE AREA, AND BOTTOMS OF PREP TABLES. INSTRUCTED TO REMOVE ICE BUILD-UP INSIDE WALK-IN FREEZER AT REAR. INSTRUCTED TO REPAIR BROKEN GLASS AT SLIDING DOOR AT UPRIGHT REFRIGERATOR AND REPAIR HANDLE AT SAID UNIT. INSTRUCTED TO REPAIR GASKET AT WALK-IN COOLER.
  code 32
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. INSTRUCTED TO REGROUT FLOOR TILES AT THREE COMPARTMENT SINK IN KITCHEN, STAFF TOILET ROOM, AND AROUND PREP TABLE. INSTRUCTED TO REMOVE ICE BUILD-UP ON WALK-IN FREEZER FLOORS.
  code 34
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: INSTRUCTED TO REPLACE WATER DAMAGED CEILING PANELS IN DINING AREA AND PAINT WALLS IN REAR DRY STORAGE AREA.
  code 35
• ⚠️Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn
  Inspector note: All employees shall be required to use effective hair restraints to confine hair. INSTRUCTED ALL FOODHANDLERS TO WEAR PROPER HAIR RESTRAINTS.
  code 42

What changed since the previous inspection?

Compared with Fail on March 24, 2010: 4 findings recurred. 9 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.