Grand Triple Crown

• official resultPass
• resultPass
• inspection typeLicense
• failed findings4
• critical findings0

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Failed findings

• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: NEED TO CLEAN SIDE WALK-IN COOLER STORAGE SHELVES. AND CLEAN WOK STATION AND DRIP TRAY.
  code 33
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: NEED TO CLEAN SIDE STORAGE ROOM FLOOR, SIDE WALK-IN COOLER FLOOR, AND FRONT COOKING AREA CLEAN UNDER AND AROUND EQUIPMENT.
  code 34
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: NEED TO RE-PAINT RESTROOM WALLS/REMOVE GRAFFITI. NEED TO REMOVE WATER DAMAGED CEILING TILES IN FRONT DINING AREA. NEED TO CLEAN ALL DUSTY CEILING TILES.REPLACE MISSING CEILING TILE IN SIDE ROOM.
  code 35
• 🌡️thermometers missing
  Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
  Inspector note: NEED TO CLEAN INSIDE LIGHT SHIELDS.
  code 36

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.