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Great China House

June 11, 2025 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings3
critical findings0

Failed findings

plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: MUST CLEAN AND DEFROST SMALL DEEP FREEZER, CLEAN SPICE TRAY AND CONTAINER IN FRONT OF WOK. • MUST CLEAN THE EXTERIOR OF ALL COOKING EQUIPMENT TO REMOVE SPILL, GREASE AND/OR DEBRIS.
code 49
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED CLUTTER IN THE KITCHEN AREA. INSTRCTED MANAGER TO REMOVE ALL UNNECESSARY ITEM AND ORGANIZE THE REST. MUST BE ABLE TO PROPERLY CLEAN AND MONITOR FOR PEST ACTIVITY. • FLOORS IN THE KITCHEN NEED CLEANING TO REMOVE DEBRIS AND/OR SPILLS. ALSO REMOVE COBB WEBB IN THE CEILING IN THE WASHROOM AND PREP AREA AROUND STORAGE AREAS.
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: MUST CLEAN THE HOOD AND FILTER ABOVE THE COOKING EQUIPMENT TO REMOVE GREASE.
code 56

What changed since the previous inspection?

Compared with Pass on November 19, 2024: 1 finding appeared for the first time. 2 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.