Pork Chop
- resultPass w/ Conditions
- critical violations1
- last inspectedJune 13, 2014 β
- address2637 S Throop St, Chicago 60608
- cuisineMobile Food Preparer
Is Pork Chop clean?
Pork Chop is currently Pass w/ Conditions from Chicago Department of Public Health, from an inspection on June 13, 2014. Inspectors wrote up 1 critical violation β the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid π¬.
What did inspectors find at Pork Chop?
These are the violations recorded at the most recent inspection on June 13, 2014, in plain English, with the city's own wording underneath.
- πΏwater/temperature at the sink offcriticalWater Source: Safe, Hot & Cold Under City Pressure
- β οΈWalls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
- πͺ³pests in the houseVentilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
When was Pork Chop last inspected?
Pork Chop has 8 inspections on record going back to February 27, 2013.
June 13, 2014 Pass w/ Conditions
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View full inspection βJune 4, 2014 Pass
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View full inspection βMay 23, 2014 Fail
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View full inspection βMarch 28, 2013 Pass
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View full inspection βMarch 20, 2013 Fail
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View full inspection βMarch 15, 2013 Fail
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View full inspection βMarch 6, 2013 Fail
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View full inspection βFebruary 27, 2013 Fail
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View full inspection βPork Chop vs Lower West Side
Lower West Side runs 80% clean across 699 tracked restaurants β 551 clean, 98 mid, 38 cooked.
Against the 699 spots Cooked tracks in Lower West Side, this one comes out cleaner than 10% of them.
Other spots in Lower West Side
How Chicago grades restaurants
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline β the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags βpriorityβ violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Read the Chicago ratings guide β
Inspection findings and available history come from the authorityβs published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily β this listing's most recent inspection is dated June 13, 2014. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
check your own block πΈ
Cooked covers 10 cities on official inspection data β see who's clean, mid, or cooked near you.