Gus's World Famous Fired Chicken

• official resultPass
• resultPass
• inspection typeComplaint
• failed findings3
• critical findings0

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Failed findings

• 🚿plumbing acting up
  Official wording: Non-Food/Food Contact Surfaces Clean
  Inspector note: INSTRUCTED TO CLEAN THE EXTERIOR SURFACES OF THE FRYERS AND INTERIOR BOTTOM OF FRYERS.
  code 49
• 🚻bathroom / plumbing issues
  Official wording: Plumbing Installed; Proper Backflow Devices
  Inspector note: OBSERVED THE MIDDLE STOPPER AT THE THREE COMP SINK IN POOR REPAIR; INSTRUCTED TO REPAIR OR USE A RUBBER STOPPER.
  code 51
• 🧹floors, walls, or ceilings grimy
  Official wording: Physical Facilities Installed, Maintained & Clean
  Inspector note: INSTRUCTED TO CLEAN THE FLOOR UNDER THE COOKING EQUIPMENT TO REMOVE GREASE. ALSO CLEAN FLOOR DRAINS UNDERNEATH THE FRYERS AND THE THREE COMP SINK AND MAINTAIN. CLEAN THE CEILING VENTS ON THE WALL BY THE OFFICE TO REMOVE DUST OBSERVED.
  code 55

What changed since the previous inspection?

Compared with Pass w/ Conditions on September 18, 2019: 2 findings appeared for the first time. 1 finding recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.