Gyu-Kaku Restaurant

• official resultPass
• resultPass
• inspection typeCanvass Re-Inspection
• failed findings2
• critical findings0

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Failed findings

• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: DETAIL CLEAN FLOORS ON 4TH FLOOR IN DRY FOOD STORAGE AREA OF FOOD SPILLS AND DEBRIS.
  code 34
• 🧻grimy wiping cloths
  Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
  Inspector note: REMOVE CLUTTER ON 4TH FLOOR DRY FOOD STORAGE AREA, ORGANIZE AND MAINTAIN.
  code 41

What changed since the previous inspection?

Compared with Pass w/ Conditions on March 16, 2015: 2 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.