Halsted Food & Fresh Meat

• official resultPass w/ Conditions
• resultPass w/ Conditions
• inspection typeComplaint
• failed findings6
• critical findings2

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Failed findings

• 📋certified manager paperwork missingcritical
  Official wording: Facilities To Maintain Proper Temperature
  Inspector note: WALK IN COOLER AT TEMPERATURES RANGING FROM 47.9F TO 48.9F UNABLE TO HOLD POTENTIALLY HAZARDOUS FOODS AT 40F AND BELOW.FOODS SUCH AS EGGS,CHEESE, LUNCHMEAT AND MILK. TAGGED WALK-IN/ REACH-IN COOLER. CRITICAL VIOLATION 7-38-005(A) INSTRUCTED MANAGEMENT NOT TO STORE ANY POTENTIALLY HAZARDOUS FOOD IN THIS COOLER
  code 2Priority
• 🤒sick-employee policy not followedcritical
  Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
  Inspector note: NOTED POTENTIALLY HAZARDOUS FOODS SUCH AS MILK,EGGS,CHEESE AND LUNCHMEATS AT TEMPERATURES RANGING FROM 47.9F TO 48.9F IN WALK-IN REACH-IN COOLER CRITICAL VIOLATION 7-38-OO5(A) MANAGEMENT DENATURED 473LBS/$469.81 OF FOOD.
  code 3Priority
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: FLOORS NEED CLEANING AT REAR STORAGE.
  code 34
• 🏷️food improperly labeled
  Official wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping Quarters
  Inspector note: NOTED BATHROOM USED FOR STORAGE INSTUCTED TO REMOVE. DOOR HANDLE MISSING FROM RESTROOM DOOR INSTRUCTED TO REPLACED.
  code 37
• 🪳pests in the house
  Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
  Inspector note: VENTILATION IN RESTROOM NEEDS REPAIR.
  code 38
• ⚠️Refrigeration And Metal Stem Thermometers Provided And Conspicuous
  Inspector note: REFRIGERATIO AND METAL STEM THERMOMETERS NEEDED FOR COOLERS AND TEMERATURE TAKING OF FOODS.
  code 40

What changed since the previous inspection?

Compared with Pass w/ Conditions on June 16, 2016: 5 findings appeared for the first time. 1 finding recurred. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.