Cooked?
Del Sul Bar & Grill Limited
- resultPass w/ Conditions
- critical violations1
- last inspectedAugust 30, 2016
- address4559 S Halsted St, Chicago 60609
Is Del Sul Bar & Grill Limited clean?
Del Sul Bar & Grill Limited is currently Pass w/ Conditions from Chicago Department of Public Health, from an inspection on August 30, 2016. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid 😬.
What did inspectors find at Del Sul Bar & Grill Limited?
These are the violations recorded at the most recent inspection on August 30, 2016, in plain English, with the city's own wording underneath.
- ❓food from a questionable sourcecriticalAdequate Number, Convenient, Accessible, Designed, And Maintained • NO COLD RUNNING WATER AT EXPOSED HANDWASH SINK IN REAR PREP AREA. MUST PROVIDE. CRITICAL VIOLATION 7-38-030.
- ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained • REPAIR/RE-SEAL GASKET AROUND DOOR OF UPRIGHT 2-DR REFRIGERATOR IN KITCHEN.Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained • REPAIR/RE-SEAL GASKET AROUND DOOR OF UPRIGHT 2-DR REFRIGERATOR IN KITCHEN.
When was Del Sul Bar & Grill Limited last inspected?
Del Sul Bar & Grill Limited has 5 inspections on record going back to October 30, 2015.
| date | result | score |
|---|---|---|
| September 15, 2017 | closed by the city | |
| August 30, 2016 | Pass w/ Conditions | |
| July 19, 2016 | Pass w/ Conditions | |
| February 9, 2016 | Pass w/ Conditions | |
| October 30, 2015 | Pass |
Del Sul Bar & Grill Limited vs Fuller Park
Fuller Park runs 61% clean across 148 tracked restaurants — 89 clean, 36 mid, 21 cooked.
Against the 148 spots Cooked tracks in Fuller Park, this one comes out cleaner than 21% of them.
Other spots in Fuller Park
How Chicago grades restaurants
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated August 30, 2016. Inspection results describe one moment in a kitchen's life, not a permanent verdict.