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Halsted Street Deli & Bagel
January 31, 2018 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings8
- critical findings2
Failed findings
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food from a questionable sourcecriticalOfficial wording: Adequate Number, Convenient, Accessible, Designed, And MaintainedInspector note: Observed rear exposed hand sink basin next to 3 compartment sink, blocked with plastic strainer, glass mason jar and two 4 inch stainless steel containers, at time of inspection. Informed site that exposed hand sinks must be accessible at all times foods are prepared and served, to ensure proper hand-washing. violation was corrected during inspection. Critical violation# 7-38-030
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hand hygiene slippingcriticalOfficial wording: Hands Washed And Cleaned, Good Hygienic Practices; No Bare Hand Contact With Ready-To-Eat Foods.Inspector note: Observed poor hygienic practices. Observed food handler eating a egg and cheese dish on top of rear prep table, next to kitchen/prep door entrance. Also, observed food handler drinking beverage at front prep counter, then putting on single use gloves, to prepare an order of scramble eggs and side of bacon, then returning to register to handle cash/credit card, then back to front prep station, without properly washing hands between tasks. Informed site that proper hand washing is required between tasks. Violation was corrected during inspection. Critical violation #7-38-010 (A)
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Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: Observed prepackaged portions of pepperoni, sliced cheeses and dressings, in front reach in cooler. Also observed prepacked assorted cookies, for sale to public at front counter area, with out proper labels or dates. Informed site that all food items must dated and labeled once remove from bulk packaging. Instructed site to provide dates and labels. Maintain at all times.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: Observed rear 2 door, M3 Turbo Air refrigerator with missing both handles. Instructed site to repair and maintain at all times. Observed broken, hanging door on cabinets directly underneath Pespi machine and garbage cabinet, in dining room. Also, observed interior landing surface throughout beverage station cabinets, in dining room, cracked, broken, chipped and in poor repair. Instructed site to repair/replace and maintain at all times.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: Observed interior landing surface throughout beverage station cabinets in dining room, heavily stained with soda pop, dust, black mold like substance and pulled water throughout. Instructed site to detail clean and maintain at all times.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: Observed excessive food and debris inside floor drain underneath 3 compartment sink, in rear. Instructed site to detail clean and maintain at all times.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: Observed excessive dust build up on all ventilation covers in front and rear prep areas. Instructed site to detail clean and maintain at all times.
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Refrigeration And Metal Stem Thermometers Provided And ConspicuousInspector note: Observed no visible thermometers in all front reach-in coolers at time of inspection. Instructed site to provide to determine proper internal temperature of cool unit. Maintain at all times.
What changed since the previous inspection?
Compared with Pass w/ Conditions on July 28, 2017: 6 findings appeared for the first time. 2 findings recurred. 7 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.