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Han 202 Chinese And Seafood

February 27, 2025 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings6
critical findings1

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Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: OBSERVED HANDWASHING SINKS THROUGHOUT PREP AREA AND TOILET ROOMS WITH NO HANDWASHING SIGNAGE. INFORMED PERSON IN CHARGE TO OBTAIN AND MAINTAIN SIGNAGE.
code 10Priority
consumer advisory missing

Official wording: Consumer Advisory Provided For Raw/Undercooked Food
Inspector note: OBSERVED NO CONSUMER ADVISORY DISCLOSURE OR REMINDER ON MENU FOR USE RAW AND UNDERCOOKED FOODS. MUST PROVIDE AND MAINTAIN. PRIORITY FOUNDATION 7-38-005, NO CITATION ISSUED
code 25
toxic chemicals mishandled

Official wording: Compliance With Variance/Specialized Process/Haccp
Inspector note: OBSERVED NO VARIANCE/HACCP PLAN APPROVAL ON SITE FOR VACUUM SEALING TIME AND TEMPERATURE CONTROL FOR SAFETY FOODS. ALSO NOTED THE FOLLOWING VACUUM SEALED FOODS ON SITE, IN STAND ALONE FREEZER IN BASEMENT BEEF AND BEEF CAP, IN MINI COOLER NEAR DISHWASHING AREA FOUND YELLOW TAIL, BEEF CAP, FILET MIGNON, IN PREP COOLER ACROSS FROM THE VENTILATION HOOD. MANAGER VOLUNTARILY DISCARDED AND DENATURED A TOTAL WEIGHT 13LBSLBS, AT A TOTAL VALUE OF $66. INSTRUCTED SITE NOT TO USE VACUUM SEAL MACHINE. INFORMED MANAGER THAT TO USE SAID MACHINE, A HACCP PLAN/VARIANCE MUST BE OBTAINED BY CDPH. MACHINE TAGGED DURING INSPECTION. INSTRUCTED SITE NOT TO USE MACHINE NOR VACUUM SEAL FOODS UNTIL HACCP PLAN/VARIANCE IS SUBMITTED TO CDPH AND APPROVAL GRANTED FROM CDPDH. PRIORITY FOUNDATION VIOLATION 7-38-005, CITATION ISSUED
code 29
Variance Obtained For Specialized Processing Methods

Inspector note: OBSERVED A VACUUM PACKAGING MACHINE ON SITE, AND ASSORTED FOOD ITEMS INSIDE COLD HOLDING UNITS THROUGHOUT FACILITY VACUUM PACKAGED WITH NO PROOF OF HACCP OR VARIANCE PER HEALTH CODE REQUIREMENT. INSTRUCTED MANAGEMENT DISCONTINUE THE VACUUM PACKAGING PROCESS UNTIL THE HEALTH DEPARTMENT APPROVES VARIANCE AND HACCP. THE FOLLOWING FOOD ITEMS THAT WERE VACUUM PACKAGED WERE DISCARDED AT THIS TIME. PRIORITY FOUNDATION 7-38-005, CITATION CONSOLIDATED WITH VIOLATION #29.
code 32
food improperly labeled

Official wording: Food Properly Labeled; Original Container
Inspector note: OBSERVED BULK DRY INGREDIENT CONTAINERS STORED IN THE BASEMENT STORAGE AREA, NOT LABELED WITH COMMON FOOD NAME. INSTRUCTED TO LABEL AND MAINTAIN.
code 37
Contamination Prevented During Food Preparation, Storage & Display

Inspector note: OBSERVED DEEP FRYER WITH GREASE NOT COVERED, WHILE FACILITY IS NOT OPEN AND OPERATING AT THE TIME OF THE INSPECTION. INSTRUCTED TO COVER MENTIONED UNIT TO PREVENT POSSIBLE CONTAMINATION.
code 39

What changed since the previous inspection?

Compared with No Entry on February 19, 2025: 6 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.