Thirty3 Bar & Grill is currently Pass from Chicago Department of Public Health, from an inspection on September 24, 2015. No critical violations were recorded at that visit. On Cooked's ladder that reads clean π.
These are the violations recorded at the most recent inspection on September 24, 2015, in plain English, with the city's own wording underneath.
Thirty3 Bar & Grill has 12 inspections on record going back to December 14, 2010.
| date | result | score |
|---|---|---|
| July 19, 2016 | closed by the city | |
| September 24, 2015 | Pass | |
| September 14, 2015 | β | |
| June 12, 2015 | β | |
| July 24, 2014 | Pass | |
| July 21, 2014 | Fail | |
| July 17, 2014 | Fail | |
| June 30, 2014 | β | |
| April 12, 2013 | Pass | |
| December 9, 2011 | Pass | |
| September 9, 2011 | Pass | |
| December 14, 2010 | Pass |
Bridgeport runs 69% clean across 347 tracked restaurants β 239 clean, 41 mid, 67 cooked.
Against the 347 spots Cooked tracks in Bridgeport, this one comes out cleaner than 33% of them.
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline β the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags βpriorityβ violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily β this listing's most recent inspection is dated September 24, 2015. Inspection results describe one moment in a kitchen's life, not a permanent verdict.