Harold's Chicken Shack

August 29, 2011 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeShort Form Complaint
  • failed findings3
  • critical findings0

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Failed findings

  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: Correct By: Friday, September 23, 2011 Violation Codes: Inspector Comments: DETAIL CLEAN ALL COOKING AND COOLING EQUIPTMENT INSIDE AND OUT, I.E. COOLERS DEEP FRYERS, PREP TABLE LEGS AND SHELVES.
    code 33
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: Violation Codes: 7-38-030, 015, 010 (A), 005 (A) Inspector Comments: The walls and ceilings shall be in good repair and easily cleaned. SEAL ALL HOLES, CRACKES, CREVICES ON WALLS AND CEILINGS, PREVENTING INSECT/RODENT ENTRANCE AND HORBAGE. REPLACE/REPAIR BROKEN/MISSING WALL AND CEILING TILES THROUGHOUT.L DETAIL CLEAN ALL WALLS REMOVING DUST FOOD STAINS GREASE ETC.
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: FOUND CEILING VENTS NOT CLEAN. • FOUND NO DRAINBOARD AT 3COMPARTMENT SINK.
    code 38

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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