Harold's Chicken Shack

April 3, 2023 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass Re-Inspection
  • failed findings6
  • critical findings0

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Failed findings

  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: 4-101.19 OBSERVED IN THE EMPLOYEE TOILET ROOM THE PAPER TOWEL STORED IN BETWEEN THE PIPES ON THE WALL NEAR THE HANDWASHING SINK. INSTRUCTED TO PROVIDE AN APPROPRIATE PAPER TOWEL DISPENSER THAT WILL AVOID POSSIBLE CONTAMINATION.
    code 47
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: 4-601.11(C) OBSERVED THE SHELVING UNIT AT THE SERVICE COUNTER WITH DEBRIS AND DUST. INSTUCTED TO CLEAN AND MAINTAIN. • 4-601.11(B) OBSERVED IN THE INSIDE OF THE FREEZER CHEST LOCATED IN THE DISHWASHING AREA WITH FOOD DEBRIS AND AN ACCUMULATION OF ICE. INSTRUCTED TO REMOVE ICE BUILD UP AND FOOD DEBRIS AND MAINTAIN.
    code 49
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: OBSERVED THE NEWLY INSTALLED HANDWASHING SINK AT THE FRONT FOOD PREP AREA, WITH A SLOW DRAIN. INSTRUCTED TO REPAIR SAID SINK, SO THAT IT CAN PROPERLY DRAIN.
    code 51
  • Toilet Facilities: Properly Constructed, Supplied, & Cleaned
    Inspector note: 5-501.17 OBSERVED NO RECEPTACLE WITH A LID IN THE EMPLOYEE TOILET ROOM ON SITE. INSTRUCTED MANAGER MUST PROVIDE A TOILET ROOM RECEPTACLE WITH A LID FOR SANITARY NAPKINS IN THE EMPLOYEE TOILET ROOM.
    code 53
  • Garbage & Refuse Properly Disposed; Facilities Maintained
    Inspector note: 5-501.116 OBSERVED THE OUTERIOR OF THE OUTDOOR GREASE RECEPTACLE WITH GREASE BUILD UP AND NOT MAINTAINED. INSTRUCTED TO REMOVE GREASE BUILD UP, CLEAN AND MAINTAIN SAID RECEPTACLE.
    code 54
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: 6-201.11 OBSERVED THE FLOOR IN THE HOT WATER TANK/GREASE TRAP STORAGE CLOSET LOCATED IN THE DISHWASHING AREA WITH RUBBLE AND THE FLOOR NOT FINISHED. INSTRUCTED TO REMOVE RUBBLE AND FINISH SAID FLOOR SO IT CAN BE SMOOTH AND EASILY CLEANABLE.
    code 55

What changed since the previous inspection?

Compared with Fail on March 27, 2023: 1 finding appeared for the first time. 5 findings recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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