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Harold's Chicken Shack
February 17, 2012 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeComplaint
- failed findings8
- critical findings1
Failed findings
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sick-employee policy not followedcriticalOfficial wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And ServiceInspector note: COOKED CHICKEN SITTING OUT AT ROOM TEMPERATURE AT 81.1F & 88.9F-CITATION ISSUED-CRITICAL 7-38-005(A).
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* Inspection Report Summary Displayed And Visible To All CustomersInspector note: INSPECTION REPORT SUMMARY WAS NOT POSTED IN PLAIN VIEW OF THE CUSTOMERS-CITATION ISSUED-SERIOUS 7-42-010(B)
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: CLEAN THE FOLLOWING: INTERIOR CABINETS OF DEEP FRYERS, SIDES & EXTERIORS OF REACH-IN COOLERS, LEGS & SHELVES OF PREP TABLES, AND KNIFE RACK IN REAR.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: DETAIL CLEAN ALL FLOORS ALONG ALL WALL BASES, IN CORNERS, UNDERNEATH & BEHIND ALL HEAVY EQUIPMENT.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: CLEAN ALL WALLS WHERE NEEDED, &PIPES ALONG WALLS. REPAIR LOOSE BASEBOARD BY 3-DOOR REACH-IN FREEZER. REPAIR LOOSE WALL PANEL IN REAR STORAGE ROOM.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: REPLACE MISSING LIGHTS IN ALL COOLERS & FREEZER.
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food improperly labeledOfficial wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping QuartersInspector note: ATTACH SELF-CLOSING DEVICE TO WASHROOM DOOR.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: REPAIR OR REPLACE LEAKY/BROKEN FAUCET AT 3 COMP. SINK.
What changed since the previous inspection?
Compared with Pass on July 29, 2011: 2 findings appeared for the first time. 6 findings recurred.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.