Harold's Chicken

November 24, 2021 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeComplaint
  • failed findings5
  • critical findings0

← Back to the current restaurant page

Failed findings

  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: OBSERVED UNDER THE DEEP FRYING UNITS WITH A BUILD UP OF GREASE AND FOOD DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN. • OBSERVED CASES OF SODA AND JUICES SITTING ON THE FLOOR. ISTRUCTED TO PROVIDE PROPER SHELVING FOR ITEMS TO ELEVATE AT LEAST SIX INCHES FROM THE FLOOR.
    code 47
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: OBSERVED THE FLOORS AND SHELVING INSIDE OF THE WALK IN COOLER AND THE WALK IN FREEZER WITH FOOD SPILLAGE AND DEBRIS ON THE FLOORS, RUSTED SHELVING AND THE FAN VENTS WITH A BUILD UP OF DUST. INSTRUCTED TO CLEAN AND MAINTAIN BOTH UNITS. • OBSERVED A BUILD UP OF GREASE ON THE SIDE OF THE COOKING EQUIPMENT. INSTRUCTED TO CLEAN AND MANITAIN.
    code 49
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: OBSERVED THE SPRAYER HOSE LOCATED AT THE THREE COMPARTMENT SINK IN THE REAR OF THE FACILITY WITH A HOLE IN THE EXTENSION HOSE. INSTRUCTED TO REPAIR AND MAINTAIN.
    code 51
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: OBSERVED A BUILD UP OF FOOD DEBRIS ON THE FLOORS IN THE REAR DISH WASHING AREA AND THE FRONT FOOD PREP AREA. INSTRUCTED TO CLEAN AND MAINTAIN.
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: OBSERVED A BUILD UP OF GREASE UNDER AND ON THE HOOD VENTILATION SYSTEM AND FILTERS. INSTRUCTED TO CLEAN AND MAINTAIN.
    code 56

What changed since the previous inspection?

Compared with Pass on August 12, 2021: 4 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up