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Harold's Chicken

July 15, 2022 · Pass

😇clean

official resultPass
resultPass
inspection typeComplaint
failed findings4
critical findings0

Failed findings

surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: OBSERVED GASKETS ON PREP COOLER IN NEED OF CLEANING. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
code 47
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: OBSERVED FRYERS WITH ACCUMULATED GREASE ON INTERIOR AND EXTERIOR. INSTRUCTED MANAGER TO REMOVE GREASE BUILD UP AND MAINTAIN
code 49
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED FOOD DEBRIS ON FLOOR NEAR 3 COMPARTMENT SINK AND IN FOOD PREP AREA. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
code 55
All Food Employees Have Food Handler Training

Inspector note: OBSERVED ONE EXPIRED FOOD HANDLERS CERTIFICATE. INSTRUCTED MANAGER TO MEET REQUIREMENT FOR VALID CERTIFICATIONS.
code 57

What changed since the previous inspection?

Compared with Pass on November 24, 2021: 1 finding appeared for the first time. 3 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.