Healthy Organic Kids

February 14, 2017 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeComplaint
  • failed findings7
  • critical findings0

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Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: MUST REPAIR OR REPLACE CRACKED LID ON FOOD STORAGE CONTAINER.MUST PROVIDE SHELVING UNITS AND ELIMINATE CRATES USED FOR STORAGE IN WALK IN COOLER AND DISH STORAGE AREA.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: MUST CLEAN GREASE AND FOOD DEBRI FROM EXTERIOR OF GARBAGE CANS,FOOD STORAGE SHELVES,MICROWAVE,MEAT SLICER,BLENDER,REACH IN COOLERS AND FREEZERS,FAN GUARD COVER IN WALK IN COOLER,ROLLING CART,PREP TABLES,INTERIOR PANEL OF ICE MACHINE.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: MUST CLEAN FLOOR UNDER,AROUND,ALONG WALL BASES OF COOKING EQUIPMENT.MUST REPAIR OR REPLACE DAMAGED FLOOR TILE IN REAR PREP AREA.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: MUST CLEAN DUST BUILD UP FROM WALL & CEILING VENTS,MUST CLEAN GREASE AND FOOD DEBRI FROM FILTERS AND HOOD OF COOKING EQUIPMENT.MUST REPAIR OR REPLACE BROKEN LOWER WALL BASE UNDER FROM STORAGE SHELVES,STAINED CEILING TILES IN TOILETROOM.
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: MUST PROVIDE LIGHT SHIELDS IN DISH WASHING AREA AND AT LIGHT FIXTURE AT COOKING EQUIPMENT
    code 36
  • Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored
    Inspector note: MUST STORE ICE SCOOPS IN CLEAN CONTAINERS AND WIPING CLOTHS IN SANITIZING SOLUTION.
    code 43
  • Food Handler Requirements Met
    Inspector note: IDPH FOOD HANDLERS REQUIREMENTS ARE NOT MET.MUST ENROLL AND MAINTAIN.
    code 45

What changed since the previous inspection?

Compared with Pass on November 29, 2016: 3 findings appeared for the first time. 4 findings recurred.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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